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- Tasks: Prepare and present delicious, nutritious meals for students while leading a dynamic kitchen team.
- Company: Caterlink, a leader in education sector catering with over 20 years of experience.
- Benefits: Flexible term-time hours, competitive pay, employee discounts, and wellbeing services.
- Other info: Join a diverse team committed to growth and excellence in food service.
- Why this job: Make a real difference in students' lives by providing healthy meals in a supportive environment.
- Qualifications: Experience in food preparation and team management is a plus.
The predicted salary is between 19500 - 21000 ÂŁ per year.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
We are hiring for a Chef Manager, Portsmouth who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
The role:
- ÂŁ13.00 per hour
- 30 hours per week working Monday – Friday
- Term-time only
Your key responsibilities will include:
- To prepare, cook and present food to the standards required by Caterlink and the client
- To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
- To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
- To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
- To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
- Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
There are many advantages to working for us including:
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
- You may be eligible to join our Pension scheme
Locations
Caterlink - Chef Manager in Hampshire, Portsmouth employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Caterlink - Chef Manager in Hampshire, Portsmouth
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. Let them know you're on the lookout for a Chef Manager role at Caterlink. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get your culinary skills showcased! If you can, whip up a dish or two that reflects your style and share it on social media. Tag Caterlink and use relevant hashtags. This not only shows off your skills but also gets you noticed by the right people.
✨Tip Number 3
Prepare for interviews by researching Caterlink’s values and their Fresh Food Policy. Be ready to discuss how you can contribute to their mission of providing nutritious meals. Show them you’re not just another candidate, but someone who truly aligns with their goals.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest roles there, including the Chef Manager position. Don’t miss out on the chance to join a company that values fresh food and community!
We think you need these skills to ace Caterlink - Chef Manager in Hampshire, Portsmouth
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love cooking and how you can bring that passion to our schools. Share any experiences you've had in food preparation or management that highlight your enthusiasm for providing tasty, nutritious meals.
Highlight Relevant Experience: Make sure to include any previous roles that relate to catering or kitchen management. We want to see how your past experiences have prepared you for this Chef Manager role, so don’t hold back on the details!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and fit for the role.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at WSH Group
✨Know Your Ingredients
Familiarise yourself with Caterlink's Fresh Food Policy and be ready to discuss how you can contribute to it. Think about specific examples from your past experience where you've successfully prepared and presented food that meets high standards.
✨Health and Safety Savvy
Brush up on the latest health and safety regulations related to food preparation and service. Be prepared to share how you've implemented these practices in previous roles, as this will show your commitment to maintaining a safe kitchen environment.
✨Team Leadership Skills
Since the role involves supervising teams, think of instances where you've led a team effectively. Prepare to discuss your approach to training and motivating staff, and how you ensure everyone excels in their roles.
✨Client Communication is Key
As the main point of contact for clients, it's crucial to demonstrate your communication skills. Prepare examples of how you've built strong relationships with clients in the past and how you’ve handled feedback or made improvements based on their needs.