BaxterStorey in London is seeking a passionate Commis Chef to join a team that is OBSESSED about food and talent development. You will prepare and cook dishes to head chef standards, manage your station and uphold food safety and cleanliness.
You will collaborate with the head chef on menu development, coach junior staff, and contribute to a high-energy, high-quality dining environment in a fast-paced setting.
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Events Sous Chef: Lead Station & Mentor Junior Chefs employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
