BaxterStorey is hiring a passionate sous chef for a busy kitchen environment in the United Kingdom. You will prepare and cook dishes to head-chef standards, manage your station, and uphold strict food safety and cleanliness.
Collaboration and coaching of junior chefs are part of the role, with opportunities to develop new recipes and improve menu items. The role demands strong teamwork, the ability to work in a fast-paced setting, and a commitment to BaxterStorey core values.
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Sous Chef: Creative Kitchen Lead & Talent Developer in Enfield employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
