Somerset Larder is hiring a dedicated Chef for a new opening at the Royal Portbury docks. You will prepare and serve high‑quality breakfasts and lunches for on-site staff, working solo at times and supporting front‑of‑house as needed.
The role offers stable daytime hours with no evenings, backed by central kitchen support and a values‑driven, positive work environment. Competitive hourly pay and opportunities for development are provided.
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Daytime Chef Supervisor – Staff Dining Lead employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
