BaxterStorey is hiring a Sous Chef at London Paddington, on a Mon-Fri schedule with no weekend service. The role focuses on food preparation, station management and maintaining the highest standards of food safety.
You will collaborate with the head chef on menu development, mentor junior chefs and contribute to a supportive, innovative kitchen culture. We offer extensive training, development opportunities, and a strong emphasis on talent growth within BaxterStorey.
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Mon–Fri Sous Chef in London – 28 Days Holiday & Birthday Off in City of Westminster employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
