At a Glance
- Tasks: Prepare and present delicious meals while ensuring top-notch food safety standards.
- Company: Join Caterlink, a leading catering specialist in the education sector.
- Benefits: Enjoy flexible term-time hours, competitive pay, and access to wellbeing services.
- Other info: Great opportunity for personal growth with training and discounts on various services.
- Why this job: Make a difference in students' lives with fresh, healthy meals and a supportive team.
- Qualifications: Experience in cooking and managing kitchen operations is a plus.
The predicted salary is between 18000 - 20000 € per year.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
We are hiring for a Relief Chef Manager to provide cover in the area of The North Cotswolds to support our existing site-based teams. This role is working term-time only and no weekends so is great for those looking for flexibility. This role will be a mobile-based role so you will therefore need to have your own transport.
Role Details
- £14.08 per hour
- 25 hours per week working Monday - Friday
- Term-time only - working 38 weeks per year
Key Responsibilities
- To prepare, cook and present food to the standards required by Caterlink and the client
- To ensure that our locations meet statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
- To ensure that the company's reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
- To support with the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
Benefits
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on-the-job training to support and encourage your development and enable you to be the best you can be
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Programme and Virtual GP benefits which are there for you and your family to use free of charge at any time
- You may be eligible to join our Pension scheme
Caterlink - Relief Chef Manager - North Cotswold Area in Cheltenham employer: WSH Group
Caterlink is an exceptional employer, offering a flexible work schedule with term-time only hours, making it ideal for those seeking work-life balance. Our commitment to employee growth is evident through our blended learning programmes and access to wellbeing services, ensuring that every team member is supported in their professional journey. With a focus on inclusivity and respect, we create a positive work culture where everyone can thrive while delivering high-quality food solutions to schools across the North Cotswolds.
StudySmarter Expert Advice🤫
We think this is how you could land Caterlink - Relief Chef Manager - North Cotswold Area in Cheltenham
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. Let them know you're on the lookout for opportunities, and who knows? They might just have the inside scoop on a Relief Chef Manager role at Caterlink!
✨Tip Number 2
Get your chef skills sharp! Brush up on your cooking techniques and food presentation. Caterlink values quality, so showing off your culinary prowess during interviews can really set you apart from the competition.
✨Tip Number 3
Be ready to chat about health and safety! Familiarise yourself with the latest food safety regulations and best practices. Caterlink takes this seriously, and demonstrating your knowledge will show you're the right fit for the team.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on your chance to join the Caterlink family!
We think you need these skills to ace Caterlink - Relief Chef Manager - North Cotswold Area in Cheltenham
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and fresh food shine through. We want to see how your passion aligns with our Fresh Food Policy and how you can contribute to delivering top-notch meals for students.
Highlight Relevant Experience:Make sure to showcase any previous experience in catering or kitchen management. We’re looking for someone who can hit the ground running, so don’t be shy about sharing your achievements and skills that make you a great fit for this role.
Tailor Your Application:Take a moment to customise your application for the Relief Chef Manager position. Mention specific responsibilities from the job description and explain how your background makes you the perfect candidate to support our site-based teams.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at WSH Group
✨Know Your Ingredients
Familiarise yourself with Caterlink's Fresh Food Policy and the types of meals they serve. Being able to discuss specific dishes or ingredients during your interview will show that you're genuinely interested in the role and understand the company's commitment to quality.
✨Health and Safety Savvy
Brush up on health and safety regulations related to food preparation and service. Be prepared to discuss how you would ensure compliance in a school environment, as this is crucial for the role and demonstrates your professionalism.
✨Showcase Your Flexibility
Since this role is mobile and term-time only, highlight your adaptability and willingness to travel. Share examples from your past experiences where you've successfully managed multiple locations or adapted to changing circumstances.
✨Team Spirit Matters
Caterlink values teamwork, so be ready to talk about your experience in leading and supporting teams. Discuss how you motivate others and manage inventories, budgets, and action plans to keep everything running smoothly.
