Essex Education Catering Area Manager (Term-Time) in Chelmsford

Essex Education Catering Area Manager (Term-Time) in Chelmsford

Chelmsford Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
WSH Group

At a Glance

  • Tasks: Manage food quality and service across schools in Essex, ensuring high standards.
  • Company: WSH Group, a leader in education catering with a focus on quality.
  • Benefits: Term-time role with extra weeks for events and strong employee development opportunities.
  • Other info: Join a supportive team dedicated to excellence in education catering.
  • Why this job: Make a difference in students' lives through quality food and service.
  • Qualifications: Experience in management and a passion for food service.

The predicted salary is between 30000 - 40000 Β£ per year.

WSH Group is seeking an experienced Area Support Manager to oversee a group of schools in Essex. This role involves managing four primary and two secondary schools, ensuring high standards of food quality and service.

Successful candidates will support operational management activities and maintain strong relationships with school teams. This position is term-time only with additional weeks for events, and offers a blend of learning opportunities with a focus on employee development.

Essex Education Catering Area Manager (Term-Time) in Chelmsford employer: WSH Group

WSH Group is an excellent employer, offering a supportive work culture that prioritises employee development and growth. As an Area Manager in Essex, you will enjoy the benefits of a term-time only role, allowing for a balanced work-life schedule while engaging in meaningful work that impacts the local community. With a commitment to high standards and strong team relationships, WSH Group fosters an environment where your contributions are valued and recognised.

WSH Group

Contact Details:

WSH Group Recruitment Team

We think you need these skills to ace Essex Education Catering Area Manager (Term-Time) in Chelmsford

Operational Management
Food Quality Assurance
Service Management
Relationship Management
Team Leadership
Employee Development
Event Coordination