BaxterStorey in Sutton-in-Ashfield is seeking a Chef Manager to lead an on-site kitchen on a 40-hour week, Monday to Friday, delivering high-quality menus and managing a 9-person team. The role focuses on cost control, safety, and culinary innovation within a fast-paced contract catering environment.
You will drive menus and staff development while maintaining strong customer relations and ensuring compliance with health and safety standards. A passion for gastronomy and leadership is essential.
Chef Manager - Creative Kitchen Lead (Mon-Fri, 40h) employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
