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- Tasks: Lead a team to deliver nutritious meals in schools and colleges across the UK.
- Company: Caterlink is dedicated to providing exceptional catering services with a focus on nutrition and quality.
- Benefits: Join a diverse and inclusive team committed to your growth and development.
- Why this job: Make a real impact on future generations' health while working in a passionate environment.
- Qualifications: Experience in catering management, strong communication skills, and knowledge of food safety required.
- Other info: Enhanced DBS disclosure will be obtained; commitment to safeguarding children is essential.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for an experienced Catering Manager who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We serve thousands of meals every day across the UK and want this exceptional service to our schools and colleges to continue. We therefore need you to be well presented organised and possess great communication skills and have a genuine passion for what you do. We really want you to demonstrate a real passion for food and service having worked in a similar environment at a similar level. The role will be hands on working with your team and having sound health and safety and food safety knowledge as well as a good understanding of GP calculations and IT literacy skills will massively help you be successful in the role. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Caterlink strives to always provide a diverse equitable and inclusive environment for all our teams where every individual is treated with respect integrity and has the opportunity to grow and be treated equally and with fairness at all times. Remote Work : No Employment Type : Fulltime
Caterlink - General Catering Manager employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Caterlink - General Catering Manager
✨Tip Number 1
Showcase your passion for food and service during the interview. Share specific examples from your previous roles where you went above and beyond to ensure customer satisfaction, especially in a catering environment.
✨Tip Number 2
Familiarize yourself with current trends in nutrition and food safety. Being able to discuss these topics confidently will demonstrate your commitment to providing nutritionally balanced meals and your understanding of health regulations.
✨Tip Number 3
Prepare to discuss your experience with GP calculations and IT systems relevant to catering management. Highlight any specific software or tools you've used that can streamline operations and improve service delivery.
✨Tip Number 4
Emphasize your leadership skills and ability to work hands-on with your team. Provide examples of how you've successfully managed teams in high-pressure environments, ensuring both quality service and staff morale.
We think you need these skills to ace Caterlink - General Catering Manager
Some tips for your application 🫡
Show Your Passion for Food and Service: In your application, make sure to highlight your genuine passion for food and service. Share specific examples from your previous roles that demonstrate your commitment to providing high-quality meals and exceptional service.
Highlight Relevant Experience: Detail your experience in catering management or similar environments. Emphasize your hands-on approach and any leadership roles you've held, showcasing how you effectively managed teams and ensured high standards.
Demonstrate Knowledge of Health and Safety: Include your understanding of health and safety regulations and food safety practices. Mention any relevant certifications or training that support your knowledge in these areas, as they are crucial for the role.
Tailor Your CV and Cover Letter: Customize your CV and cover letter to align with the job description. Use keywords from the posting, such as 'nutritionally balanced', 'communication skills', and 'IT literacy', to ensure your application stands out to the hiring team.
How to prepare for a job interview at WSH Group
✨Show Your Passion for Food and Service
Make sure to express your genuine passion for food and service during the interview. Share specific examples from your previous roles that highlight your commitment to providing nutritious and tasty meals, especially in a school or college setting.
✨Demonstrate Your Organizational Skills
Caterlink values well-organized individuals. Be prepared to discuss how you manage your time and resources effectively. You might want to share a situation where your organizational skills led to improved service or efficiency in your previous roles.
✨Highlight Your Health and Safety Knowledge
Since health and safety are crucial in catering, be ready to talk about your knowledge and experience in this area. Discuss any relevant certifications or training you've completed, and provide examples of how you've implemented safety protocols in past positions.
✨Prepare for Questions on GP Calculations and IT Skills
Given the importance of GP calculations and IT literacy in this role, brush up on these topics before the interview. Be ready to explain how you've used these skills in your previous jobs, and consider preparing a few examples that demonstrate your proficiency.
