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- Tasks: Lead a team to prepare and serve delicious, healthy meals for students.
- Company: Caterlink is a leading catering provider in the education sector, serving over 1 million meals weekly.
- Benefits: Enjoy flexible learning opportunities, employee discounts, and comprehensive wellbeing services.
- Why this job: Make a positive impact on students' nutrition while developing your career in a supportive environment.
- Qualifications: NVQ Level 2 or equivalent, Level 3 Hygiene Certificate, and Barista training preferred.
- Other info: This role requires an enhanced DBS disclosure due to working with children.
The predicted salary is between 27200 - 36800 £ per year.
Company Description
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our \”Fresh Food Policy\” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
Job Description
We are hiring for a Catering Manager at Leamington Spa College who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working 52 weeks of the year with the occasional weekend work
The role:
- Up to £32,000per annum
- 35.00 hours per week working Monday – Friday (Occasional Weekend and evening Work )
- Working 52weeks per year
Your key responsibilities will include:
- To prepare, cook and present food to the standards required by Caterlink and the client
- To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
- To ensure that the company\’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
- To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
- To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
- Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
Qualifications
- NVQ Level 2 or Equivalent
- Level 3 Hygeine Certficate
- Barista Trained
Additional Information
There are many advantages to working for us including:
- You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
- You may be eligible to join our Pension scheme
Caterlink - Catering Manager employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Caterlink - Catering Manager
✨Tip Number 1
Familiarise yourself with Caterlink's Fresh Food Policy and their commitment to nutrition. Understanding their core values will help you align your experience and ideas with what they prioritise in their catering services.
✨Tip Number 2
Network with current or former employees of Caterlink, especially those in management roles. They can provide insights into the company culture and expectations, which can be invaluable during your discussions.
✨Tip Number 3
Prepare to discuss your experience with health and safety regulations in food service. Being able to demonstrate your knowledge and past compliance will show that you are a responsible candidate for the role.
✨Tip Number 4
Highlight any experience you have in training and leading teams. Caterlink values strong leadership, so showcasing your ability to support and develop staff will make you stand out as a candidate.
We think you need these skills to ace Caterlink - Catering Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and qualifications required for the Catering Manager position. Tailor your application to highlight how your experience aligns with these requirements.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in catering management or similar roles. Include specific examples of how you've ensured food safety, managed teams, and exceeded client expectations.
Showcase Your Passion for Nutrition: Since the role focuses on providing nutritionally balanced meals, express your passion for healthy eating and how you can contribute to Caterlink's Fresh Food Policy. Mention any relevant certifications or training in nutrition if applicable.
Proofread Your Application: Before submitting your application, make sure to proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at WSH Group
✨Know Your Catering Standards
Familiarise yourself with Caterlink's Fresh Food Policy and the standards they uphold. Be prepared to discuss how you can maintain and enhance these standards in your role as a Catering Manager.
✨Demonstrate Leadership Skills
As a Catering Manager, you'll be supervising teams. Share examples of how you've successfully led teams in the past, focusing on training, performance management, and fostering a positive work environment.
✨Understand Health and Safety Regulations
Make sure you are well-versed in health and safety, food safety, and environmental legislation. Be ready to explain how you would ensure compliance in your day-to-day operations.
✨Show Commitment to Inclusivity
Caterlink values a diverse and inclusive environment. Be prepared to discuss how you would promote equity and respect within your team and ensure that everyone has the opportunity to thrive.
