BaxterStorey is seeking a hands-on catering supervisor to lead kitchen and front-of-house staff in a busy environment in St Helens. The role focuses on training, supervising and maintaining high service standards across events and daily operations.
Candidates should have hospitality experience, a passion for food and customer service, and the ability to coordinate staff, logistics and client needs with professionalism.
#J-18808-LjbffrCatering Operations Lead - Team, Quality & Events employer: WSH Group
As a General Manager at our Stafford location, you will be part of a dynamic team dedicated to delivering exceptional dining experiences in a supportive and innovative work environment. We offer a range of benefits including generous holiday allowances, bespoke training opportunities, and a focus on employee wellbeing, ensuring that you can thrive both personally and professionally. Join us to lead a large-scale catering operation with significant growth potential, where your contributions will directly impact our commitment to excellence in hospitality.
