Holroyd Howe is seeking a talented Pastry Chef to join the kitchen team at Kent College School. You will produce a range of desserts, breads and baked goods to a consistently high standard for pupils, staff, and guests.
You will join a team of professionals dedicated to fresh, innovative food service for independent schools. The role emphasizes allergen management, food safety, and quality presentation in a school setting.
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School Pastry Chef: Creative Desserts & Bakes in Blean employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
