Genuine Dining is seeking a Relief Chef / Chef Manager to drive menu innovation while mentoring kitchen teams and maintaining high standards across Midlands sites. The role focuses on delivering quality, consistency, and engaging guest experiences.
You will lead on HACCP compliance, training, and seasonal menu development, balancing innovation with high-volume production and commercial awareness. A supportive team environment and progression opportunities are offered.
Mon-Fri Multi-Site Relief Chef & Menu Leader in Birmingham employer: WSH Group
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located at Airbus Broughton, our inclusive work culture fosters collaboration and celebrates diversity, ensuring that every employee can thrive while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your growth is valued and your contributions make a real impact.
