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- Tasks: Support the Bar Manager, create cocktails, and ensure excellent service.
- Company: Join Searcys, the oldest caterer in the UK, at St Pancras Champagne Bar.
- Benefits: Enjoy 50% discounts, up to 38 days leave, and your birthday off!
- Why this job: Be part of a historic brand and gain valuable experience in hospitality.
- Qualifications: 2-3 years in bar management and a passion for food and drink required.
- Other info: Opportunity to attend Searcys Champagne School and volunteer for charity.
The predicted salary is between 36000 - 54000 £ per year.
Company Description
Searcys are looking for an Assistant Bar Manager to join the team at their iconic St Pancras Champagne Bar and Brasserie.
As an Assistant Bar Manager for Searcys you will support the Bar Manager in the everyday running of the venue, create stylish signature cocktails, deliver service excellence to our guests and be proud to serve an extensive wine and champagne programme which is curated by our amazing Head of Champagne.
Located within the iconic St Pancras International Station, St Pancras Brasserie by Searcys is home to the longest Champagne bar in Europe and offers the ideal escape to sit back and soak up the charm of the magnificent station.
As an Assistant Bar Manager you will receive the following industry leading benefits:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Up to 38 days annual leave (dependant on job role)
- Access to everyday discounts and communication portal
- Employee assistance programme
- Enrolment into Searcys Champagne School
- Meals provided on shift when working within one of our venue
- Annual celebration event
- Cycle to work scheme
- Your birthday off to celebrate in style
- A day off to volunteer / give back to the charity of your choice
Job Description
The Assistant Bar Manager will be supporting the Bar Manager in overseeing the bar program by creating and maintaining bar standards while driving sales through creative and innovative drinks, building relationships with suppliers and vendors in the absence of the Bar Manager.
In addition, the Assistant Bar Manager will support the Bar Manager and being accountable for the day to day operations of the bar including team, cost controls, training, budgeting, administration and active floor management during service.
Job Type: Full Time
Salary: up to £45,000
Responsibilities:
- You are passionate and articulate about food and beverage
- Manage the overall bar and beverage offer for the restaurant including cocktails, beers, garnishing and non-alcoholic beverages
- Create and maintain service and operational standards for the bar, making use of best practices and efficiencies where possible
- Lead the creation and maintenance of cocktail lists including new and innovative products and combinations while keeping in mind costing.
- Build and maintain relationships with guests, team members and client.
- Demonstrate a professional and courteous attitude throughout service and shifts, acting as a ambassador for the brand.
- Strive for maximum efficiency and continual improvement of staff productivity
- Additional duties as assigned or required
Qualifications
- Passionate about food and drink
- You value positivity, honesty and respect
- You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.
- You have 2-3 years in Bar Management / Supervisory position
- Have a strong wine and beverage background
Additional Information
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London\’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
Assistant Bar Manager employer: WSH Group
Contact Detail:
WSH Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Bar Manager
✨Tip Number 1
Familiarise yourself with Searcys' unique offerings, especially their extensive wine and champagne programme. Understanding the brand's identity and being able to discuss their signature cocktails and bar standards will show your genuine interest in the role.
✨Tip Number 2
Network within the hospitality industry, particularly with professionals who have experience in bar management. Building relationships with current or former employees can provide you with insider knowledge about the company culture and expectations.
✨Tip Number 3
Prepare to demonstrate your creativity in cocktail creation during the interview process. Think of innovative drink ideas that align with Searcys' style, as this will highlight your ability to contribute to their bar programme.
✨Tip Number 4
Showcase your leadership skills by discussing past experiences where you've successfully managed a team or improved service standards. Highlighting your ability to motivate and train staff will be crucial for the Assistant Bar Manager role.
We think you need these skills to ace Assistant Bar Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in bar management or supervisory roles. Emphasise your skills in creating cocktails, managing beverage offers, and delivering excellent customer service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and drink. Mention specific experiences that demonstrate your ability to manage a bar effectively and your commitment to providing exceptional service.
Showcase Your Creativity: If you have experience creating cocktail lists or innovative drinks, include examples in your application. This will show Searcys that you can contribute creatively to their bar programme.
Highlight Team Management Skills: Discuss your experience in training and managing teams. Searcys values leadership, so provide examples of how you've motivated staff and improved productivity in previous roles.
How to prepare for a job interview at WSH Group
✨Show Your Passion for Food and Drink
Make sure to express your enthusiasm for food and beverages during the interview. Share your experiences with cocktails, wines, and any unique drinks you've created or enjoyed. This will demonstrate that you align with Searcys' values and are genuinely excited about the role.
✨Highlight Your Management Experience
Discuss your previous experience in bar management or supervisory roles. Be prepared to provide examples of how you've successfully led a team, managed operations, and improved service standards. This will show that you have the necessary skills to support the Bar Manager effectively.
✨Demonstrate Your Creativity
Since the role involves creating stylish signature cocktails, come prepared with a few ideas or concepts for innovative drinks. This not only showcases your creativity but also your understanding of current trends in the beverage industry, which is crucial for this position.
✨Emphasise Relationship Building
Talk about your ability to build relationships with guests, team members, and suppliers. Provide examples of how you've fostered positive interactions in past roles. This will highlight your interpersonal skills, which are essential for delivering excellent service at Searcys.
