General Manager – Premium Seafood & Hospitality
General Manager – Premium Seafood & Hospitality

General Manager – Premium Seafood & Hospitality

Full-Time 43200 - 72000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant seafood restaurant, managing operations and driving sales.
  • Company: A top seafood restaurant group in the heart of London.
  • Benefits: Enjoy staff meals, discounts, and personal development opportunities.
  • Why this job: Be the face of a bustling restaurant and make a real impact.
  • Qualifications: 2-3 years of GM experience in a fast-paced setting with strong leadership skills.
  • Other info: Join a dynamic team in a prime location at Borough Market.

The predicted salary is between 43200 - 72000 £ per year.

A leading seafood restaurant group in London is seeking a charismatic General Manager to lead their restaurant at Borough Market. You will manage all operational aspects, driving sales and ensuring high standards of service and compliance.

Ideal candidates will have 2-3 years of GM experience in a fast-paced environment, with strong leadership skills.

The role offers benefits such as staff meals, discounts, and opportunities for personal development.

General Manager – Premium Seafood & Hospitality employer: Wright Brothers

Join a vibrant seafood restaurant group in the heart of London, where you will thrive in a dynamic work culture that values leadership and excellence. With benefits like staff meals and discounts, alongside ample opportunities for personal development, this role as General Manager at Borough Market offers a rewarding career path in a bustling environment known for its high standards and commitment to quality.
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Contact Detail:

Wright Brothers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land General Manager – Premium Seafood & Hospitality

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who know the seafood scene. A friendly chat can lead to insider info about job openings or even a referral.

Tip Number 2

Show off your personality! When you get an interview, let your charisma shine through. Remember, they’re looking for someone to lead their team, so be confident and engaging.

Tip Number 3

Research the restaurant group! Knowing their menu, values, and what makes them tick will help you stand out. It shows you’re genuinely interested and ready to dive into the role.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it gives us a chance to see your enthusiasm right from the start!

We think you need these skills to ace General Manager – Premium Seafood & Hospitality

Leadership Skills
Operational Management
Sales Management
Customer Service Excellence
Compliance Knowledge
Fast-Paced Environment Experience
Team Management
Personal Development Focus

Some tips for your application 🫡

Show Your Passion for Seafood: When writing your application, let your love for seafood and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely care about the industry and the experience you can create for our guests.

Highlight Your Leadership Experience: Make sure to emphasise your previous GM experience in fast-paced environments. We’re looking for someone who can lead a team effectively, so share specific examples of how you've motivated and developed your staff in the past.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for this role. Use bullet points if it helps to make your achievements stand out!

Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates regarding your application.

How to prepare for a job interview at Wright Brothers

Know Your Seafood

Familiarise yourself with the seafood offerings and trends in the industry. Being able to discuss different types of seafood, their sourcing, and preparation methods will show your passion and expertise, which is crucial for a General Manager role.

Showcase Your Leadership Style

Prepare examples of how you've successfully led teams in fast-paced environments. Think about specific challenges you've faced and how you motivated your team to overcome them. This will demonstrate your strong leadership skills that the restaurant group is looking for.

Understand Operational Excellence

Brush up on key operational aspects of running a restaurant, such as inventory management, compliance, and customer service standards. Be ready to discuss how you would ensure high standards in these areas, as this is vital for the role.

Engage with the Interviewers

Remember, interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, growth opportunities, and their approach to customer service. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

General Manager – Premium Seafood & Hospitality
Wright Brothers

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