At a Glance
- Tasks: Assist in food preparation and learn from experienced chefs in a charming countryside hotel.
- Company: A lovely countryside hotel with a supportive culinary team.
- Benefits: Discounted hotel rates, flexible working, and live-in accommodation available.
- Why this job: Kickstart your culinary career in a hands-on role with growth opportunities.
- Qualifications: Genuine interest in cooking and a willingness to learn.
The predicted salary is between 981 - 1207 £ per month.
A charming countryside hotel is looking for a motivated Commis Chef to join their culinary team. You will assist in food preparation and gain invaluable skills from experienced chefs while maintaining high hygiene standards.
Ideal candidates will have a genuine interest in cooking and a willingness to learn. You'll enjoy a supportive environment with benefits including discounted hotel rates and flexible working. Live-in accommodation is available for the successful candidate.
Junior Commis Chef — Hands-On Kitchen & Growth employer: Wotton House
Contact Detail:
Wotton House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Commis Chef — Hands-On Kitchen & Growth
✨Tip Number 1
Get to know the kitchen! If you can, visit the hotel beforehand to see the vibe and meet the team. It shows you're genuinely interested and gives you a chance to ask questions about their cooking style.
✨Tip Number 2
Show off your passion for cooking! When you chat with the chefs, share your favourite dishes or any culinary experiences you've had. This helps us see your enthusiasm and willingness to learn.
✨Tip Number 3
Be ready to demonstrate your skills! Whether it's chopping veggies or plating a dish, be prepared to show what you can do in the kitchen. We love seeing hands-on talent in action!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it makes it easier for us to keep track of all the amazing candidates like you!
We think you need these skills to ace Junior Commis Chef — Hands-On Kitchen & Growth
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share any experiences or inspirations that have shaped your culinary journey. This will help us see your genuine interest in the role.
Highlight Your Willingness to Learn: We’re looking for someone eager to grow in the kitchen. Make sure to mention any previous experiences where you’ve picked up new skills or tackled challenges. It shows us you’re ready to dive in and learn from our talented chefs!
Keep It Neat and Professional: Just like in the kitchen, presentation matters! Ensure your application is well-organised and free of typos. A clean, professional look reflects your attention to detail, which is crucial in a culinary environment.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you don’t miss out on any important updates about your application!
How to prepare for a job interview at Wotton House
✨Show Your Passion for Cooking
Make sure to express your genuine interest in cooking during the interview. Share any personal experiences or favourite dishes you've prepared, as this will demonstrate your enthusiasm and commitment to the culinary arts.
✨Know the Basics of Food Hygiene
Since maintaining high hygiene standards is crucial in a kitchen, brush up on food safety practices before your interview. Be ready to discuss how you would ensure cleanliness and safety in food preparation, as this shows you're serious about your role.
✨Ask About Learning Opportunities
This position offers a chance to learn from experienced chefs, so don’t hesitate to ask about the training and growth opportunities available. This not only shows your eagerness to develop but also helps you understand how the team supports new members.
✨Be Ready for Practical Questions
Prepare for questions that may involve practical scenarios, like how you would handle a busy service or what steps you’d take if you made a mistake in the kitchen. Think through your responses to show that you can think on your feet and are ready for the fast-paced environment.