Commis Chef in Dorking

Commis Chef in Dorking

Dorking Full-Time 22000 - 25000 £ / year (est.) No home office possible
Wotton House

At a Glance

  • Tasks: Assist in preparing ingredients and learn essential cooking techniques in a vibrant kitchen.
  • Company: Wotton House, a quirky hotel focused on bespoke experiences and sustainability.
  • Benefits: Discounted stays, extra holiday for your birthday, flexible hours, and free meals on duty.
  • Other info: Dynamic environment with opportunities for growth and creativity.
  • Why this job: Join a fun team, develop your culinary skills, and be part of something special.
  • Qualifications: Passion for cooking, willingness to learn, and a team-oriented mindset.

The predicted salary is between 22000 - 25000 £ per year.

At Wotton House, we make every guest and team member feel part of our story - like anything is possible. Our space is your space, and we redefine what it means to offer bespoke experiences. We offer friendly, welcoming and authentic service that is personal to everyone, with little touches that make all guests and staff feel wanted. We make people feel special.

Wotton House is steeped in history and natural wonder, and we want everyone who visits to explore our story and become part of it. We are aware of our impact on the world around us, and our choices reflect this. We are proud to have a Green Key award, and we work closely with our local community and hyper local suppliers when we can.

Wotton House is a countryside escape and a space to gather, meet, stay and dine; an experience in itself, bringing people together to create memories. We are architects of innovation with a make it happen attitude.

OUR BENEFITS

  • Discounted hotel room rates for you and your friends & family
  • An additional day's holiday for your birthday
  • Enhanced Maternity, adoption & shared parental leave
  • Course Sponsorship
  • 30% F&B discount at RBH hotels
  • Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
  • Flexible working arrangements
  • Wagestream - choose how and when you get paid
  • Life Insurance
  • Employee Assistance Programme
  • Social and wellness events and activities all year round
  • Free meals on duty saving you over £1000 per year
  • And much much more!

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL

What you'll be doing...

  • Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.
  • Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques.
  • Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
  • Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
  • Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
  • Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
  • Quickly learn and adapt to kitchen procedures, contributing effectively to a well-organised team.

WHAT WE NEED FROM YOU

  • Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
  • Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
  • Understanding of basic food prep techniques and a commitment to improving your skills.
  • Strong attention to detail, especially regarding cleanliness and food safety.
  • Team-oriented mindset, able to take direction well and support colleagues as needed.
  • Ability to thrive in a fast-paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact charlotte.power@wottonhousehotel.co.uk.

Commis Chef in Dorking employer: Wotton House

At Wotton House, we pride ourselves on creating a welcoming and inclusive environment where every team member feels valued and part of our unique story. With a strong focus on employee growth, we offer comprehensive benefits including flexible working arrangements, course sponsorship, and social events, all set within the stunning backdrop of our historic countryside hotel. Join us to be part of a quirky, innovative team that not only values your contributions but also encourages you to explore your culinary passion in a supportive atmosphere.
Wotton House

Contact Detail:

Wotton House Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef in Dorking

✨Tip Number 1

Get to know Wotton House! Before your interview, dive into their story and values. Understanding their quirky, can-do attitude will help you connect with the team and show that you're genuinely interested in being part of their unique culture.

✨Tip Number 2

Practice your cooking skills! Brush up on basic food prep techniques and be ready to discuss your experiences in the kitchen. Showing enthusiasm for learning and a genuine interest in cooking will make you stand out as a candidate.

✨Tip Number 3

Be prepared to showcase your teamwork skills. Wotton House values collaboration, so think of examples where you've worked well with others in a fast-paced environment. Highlighting your ability to support colleagues will resonate with their team-oriented mindset.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the Wotton House family. Don’t forget to follow up after applying – a little nudge can go a long way!

We think you need these skills to ace Commis Chef in Dorking

Food Preparation Techniques
Attention to Detail
Hygiene and Food Safety Standards
Basic Cooking Skills
Teamwork
Adaptability
Time Management
Communication Skills
Organisational Skills
Willingness to Learn
Fast-Paced Environment Adaptability
Inventory Management

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm and genuine desire to learn and grow in a professional kitchen.

Highlight Relevant Experience: Even if you don't have loads of kitchen experience, mention any relevant roles or tasks you've done before. Whether it's helping out at home or working in a café, we appreciate any background that shows you're ready to roll up your sleeves and get stuck in!

Keep It Clean and Organised: Just like in the kitchen, your application should be tidy and well-structured. Use clear headings and bullet points to make it easy for us to read. A neat application reflects your attention to detail, which is super important in our fast-paced environment.

Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on being part of our wonderfully Wotton team!

How to prepare for a job interview at Wotton House

✨Know Your Ingredients

Before the interview, brush up on your knowledge of basic cooking techniques and ingredients. Be ready to discuss your favourite dishes and how you would prepare them. This shows genuine interest and enthusiasm for the role.

✨Show Your Team Spirit

Wotton House values a team-oriented mindset. Prepare examples of how you've worked well in a team before, whether in a kitchen or another setting. Highlight your ability to take direction and support your colleagues.

✨Emphasise Cleanliness and Safety

Since maintaining hygiene and food safety is crucial, be prepared to talk about your understanding of these standards. Share any experiences where you ensured cleanliness in your previous roles, even if they weren't in a kitchen.

✨Bring Your Quirky Side

Wotton House embraces a quirky and eccentric culture. Don’t be afraid to let your personality shine through during the interview. Share a fun story or a unique perspective on cooking that reflects your creativity and can-do attitude.

Commis Chef in Dorking
Wotton House
Location: Dorking

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