At a Glance
- Tasks: Assist in food preparation, serve guests, and maintain cleanliness in catering events.
- Company: Join a dynamic team in Kingston upon Thames focused on excellent service.
- Benefits: Earn £12.71 - £14.80 per hour with flexible shifts and long-term opportunities.
- Other info: Great chance to develop skills in a supportive environment.
- Why this job: Perfect for those passionate about hospitality and creating memorable dining experiences.
- Qualifications: Experience in hospitality is a plus, but enthusiasm and teamwork are key!
The predicted salary is between 12.71 - 12.71 £ per hour.
Workforce Resourcing is looking for a Catering Assistant / Caterer / Ward Host to start in Kingston upon Thames.
Location: Kingston upon Thames
Pay: £12.71 Per Hour - £14.80 Per Hour (PAYE)
Duration: Long-Term
Shifts:
- Weekdays 06:00 - 14:00 - Monday - Friday
- 08:00 - 12:00 - Monday - Friday
- 08:00 - 16:00 - Monday - Friday
- 12:00 - 16:00 - Monday - Friday
- 12:00 - 20:00 - Monday - Friday
- 14:00 - 22:00 - Monday - Friday
- 16:00 - 22:00 - Monday - Friday
- 21:30 - 05:30 - Monday - Friday
- 22:00 - 06:00 - Monday - Friday
- Weekends 08:00 - 16:00 - Saturday & Sunday
- 14:00 - 22:00 - Saturday & Sunday
- 08:00 - 20:00 - Saturday & Sunday
Job Description:
- Assist in the preparation and presentation of food items for catering events.
- Serve food and beverages to guests, always ensuring a high standard of service.
- Maintain cleanliness and organisation of work areas, including the kitchen and serving stations.
- Adhere to food safety regulations and best practices throughout all stages of food handling.
- Collaborate with team members to ensure efficient service delivery during events.
- Support the setup and breakdown of catering functions, including arranging tables and equipment as needed.
- Engage with guests to provide excellent customer service and address any inquiries or concerns.
- Ensure that patients are provided with appropriate meals, snacks, and beverages at the agreed intervals throughout the day.
- Take food orders using the tablet electronic ordering system at the agreed time for lunch and supper each day.
- Maintain bedside menus in good condition and clean daily.
- Maintain the suite of special and therapeutic menus and present them to patients who require them.
- Prepare hot/cold beverages, including loading appropriate trolley/equipment and ensuring that all beverages are served at the correct temperature according to food hygiene regulations.
- Load regeneration ovens as necessary and monitor and record food temperatures.
- Ensure that at the end of every meal and beverage service, all cutlery, crockery, and condiments are removed from the patient areas.
- Wash utensils used in the preparation, regeneration, and serving of food and beverages, including the cutlery, trays, and crockery used for patients.
- Ensure the ward kitchen hygiene standards are maintained.
- Monitor and record fridge and freezer temperatures daily in accordance with food safety regulations and report problems as appropriate.
- Ensure patients whose fluid intake is not medically restricted have access to fresh drinking water, 2 water jug changes per day, including ad hoc top-ups.
- Maintain food safety and hygiene standards in your place of work and apply the food safety procedures applicable in your work area.
- Demonstrate high standards of courteous interaction with patients and Trust staff to optimise patient food and beverage consumption.
- Ensure that all work is carried out in line with the client and Trust Health and Safety, Quality, policies, and procedures, and that all documentation and work records are completed accurately.
- Undertake any other ad hoc duties as prescribed by your Team Leader / Supervisor / Manager and within the scope of skills and capabilities.
Experience:
- Previous experience in hospitality or catering is preferred but not essential.
- Familiarity with food safety standards and practices is advantageous.
- Experience in serving or food preparation within a restaurant or hotel environment is beneficial.
- Culinary experience is a plus for those looking to expand their skills in food preparation.
- A strong focus on guest services and the ability to work well under pressure in fast-paced environments are essential.
If you are passionate about hospitality and eager to contribute to memorable dining experiences, we encourage you to apply for this exciting opportunity as a Catering Assistant!
Job Requirements:
- Right to work in the UK
- DBS
If interested, please upload your CV via Total Jobs or contact Workforce Resourcing.
Workforce Resourcing is an equal opportunities employer. Our policy is to recruit a diverse workforce and follow the guidelines of the Equality Act 2010.
Catering Assistant in London employer: Workforce Resourcing Limited
Workforce Resourcing is an excellent employer for those seeking a meaningful role in healthcare, particularly as a Hospital Porter in Sutton-in-Ashfield. We foster a supportive work culture that prioritises patient care and safety, offering opportunities for professional growth and development within a dynamic team environment. Our commitment to diversity and equal opportunities ensures that every employee feels valued and empowered to contribute to the vital operations of our hospital.
Contact Details:
Workforce Resourcing Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Catering Assistant in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Workforce Resourcing Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Workforce Resourcing Limited
Don't be shy about reaching out to Workforce Resourcing Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Assistant in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Workforce Resourcing Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Workforce Resourcing Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
