At a Glance
- Tasks: Prepare and cook high-quality traditional British meals in a fast-paced kitchen.
- Company: Join a friendly, professional team in beautiful countryside locations.
- Benefits: Live-in accommodation, tips, discounts, and 28 days holiday.
- Other info: Relocation support available; enjoy a dynamic work environment.
- Why this job: Perfect for passionate chefs looking to make an impact in a stunning setting.
- Qualifications: Experience as a Sous Chef and a love for fresh ingredients.
We’re looking for Sous Chefs to join our client!
Are you experienced in preparing traditional British cuisine using fresh ingredients? Can you work effectively as part of a team in a fast-paced kitchen environment? Are you happy to work evenings and weekends in a hospitality setting? If so, this could be the perfect opportunity for you.
PLEASE NOTE: To be considered for this role, you must be open to relocating if you are not based locally. Live-in accommodation is available.
About the Role
Our client is seeking skilled and reliable Sous Chefs to join their team in beautiful countryside locations. You will be working in a professional kitchen preparing traditional British menus, including breakfast, packed lunches, and three-course evening meals served banqueting-style.
Locations & Salary:
- Selworthy, Somerset – £31,411 per year (45 hours per week)
- Church Stretton, Shropshire – £31,911 per year (45 hours per week)
Tips: Equal share of tips paid monthly
Working Hours:
- Various shifts across the week
- Flexibility required, including evenings (typically finishing around 9pm) and weekends
Benefits:
- Live-in accommodation available
- Equal share of monthly tips
- Free uniform
- 28 days holiday (including bank holidays, pro rata)
- Pension contributions
- Volunteer day
- Group life assurance
- Cinema and online shopping discounts
- Cycle to Work scheme
- Discounted gym membership
- Virtual GP access
- 24/7 health & wellbeing support (including counselling services)
- Exclusive discounts on holidays for you, friends, and family
- Annual familiarisation stay at one of the company’s country houses
Accommodation
Live-in available: £190.50 – £254 per month (includes bills, meals, laundry, and Wi-Fi)
Access to kitchen and laundry facilities
Key Duties
- Preparing and cooking high-quality meals using fresh ingredients
- Assisting in delivering breakfast, packed lunches, and evening service
- Maintaining high standards of food hygiene and presentation
- Supporting the Head Chef and working closely with the kitchen team
Experience Required
- Previous experience as a Sous Chef or in a similar role
- Experience with fresh ingredients and traditional British cuisine
- Ability to work well within a team
- Good attitude, reliability, and flexibility
This role is based in Somerset or Shropshire. However, with live-in accommodation and support, relocation is made easy.
If you’re a passionate chef ready for your next opportunity, apply today and join a friendly, professional team in a stunning countryside setting.
Sous Chef in Birmingham employer: Workforce Recruitment Group Limited
Join a vibrant and supportive team as a Sous Chef in the picturesque countryside of Somerset or Shropshire, where your culinary skills will shine in a professional kitchen dedicated to traditional British cuisine. Enjoy a range of benefits including live-in accommodation, competitive salary, equal share of tips, and numerous employee perks that promote work-life balance and personal growth. With a commitment to fostering a positive work culture and providing opportunities for development, this is an excellent employer for those seeking meaningful and rewarding employment.
Contact Detail:
Workforce Recruitment Group Limited Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Birmingham
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit the restaurant or reach out to current staff on social media. Understanding their culture and what they value can give you a leg up during interviews.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even offer to do a trial shift. This way, you can demonstrate your talent and fit for the team right away.
✨Tip Number 3
Network like a pro! Connect with other chefs and industry professionals. They might have insider info on job openings or even recommend you directly to hiring managers.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we’re always looking for passionate chefs who are ready to make a difference in our kitchens.
We think you need these skills to ace Sous Chef in Birmingham
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience with traditional British cuisine and fresh ingredients. We want to see how your skills can contribute to our kitchen team!
Team Player Vibes:Emphasise your ability to work effectively in a fast-paced kitchen environment. Share examples of how you've collaborated with others in previous roles – we love a good team player!
Flexibility is Key:Since the role requires working evenings and weekends, mention your availability and willingness to adapt. We appreciate candidates who are ready to jump in when needed!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you one step closer to joining our amazing team.
How to prepare for a job interview at Workforce Recruitment Group Limited
✨Know Your Ingredients
Brush up on your knowledge of fresh ingredients and traditional British cuisine. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion and expertise, which is crucial for a Sous Chef role.
✨Teamwork Makes the Dream Work
Prepare examples of how you've successfully worked in a team before. Highlight your ability to support the Head Chef and collaborate with kitchen staff. This will demonstrate that you're not just a great cook, but also a team player.
✨Flexibility is Key
Since the role requires working evenings and weekends, be prepared to discuss your availability. Show that you're adaptable and willing to take on various shifts. This will reassure them that you can handle the fast-paced environment.
✨Ask About the Kitchen Culture
Prepare thoughtful questions about the kitchen's culture and the team dynamics. This shows your interest in fitting into their environment and helps you gauge if it's the right place for you. Plus, it makes for a more engaging conversation!
