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- Tasks: Join our team to pack and prepare delicious seafood products for top UK supermarkets.
- Company: Leading market player in seafood production with a focus on quality.
- Benefits: Earn £12.21/hour plus a £6.50 shift bonus, with flexible hours.
- Why this job: Be part of a fast-paced environment where your work directly impacts food quality.
- Qualifications: Basic English skills and a willingness to work with shellfish and pork required.
- Other info: Enjoy a clean, safe workspace with strict hygiene practices.
The predicted salary is between 12 - 16 £ per hour.
Location: Redditch
Salary: £12.21/hour + £6.50 shift bonus (for PM shift)
Hours Available:
Our client is a market leader in preparing, packing and distribution of seafood products to leading UK Supermarkets.
Day to Day duties:
- Production line work packing products
- Prepping raw products for cooking
- Prepping cooked products for packing
- Follow strict written instructions
- Ensure work area is clean and tidy and work to good hygiene practices for food production
- Ensure all products meet the required quality and legality set out by the company
- Carry out instructions as directed by the line/department leader
- At all times be aware and observant of Health and Safety Regulations
What We’re Looking For:
- To apply, you must speak and understand basic English
- Be confident using scales, counting, and handling ingredients
- Be willing to work with shellfish and pork
- Be reliable, motivated, and comfortable in a fast-paced environment
Key Responsibilities:
- Accurately mix ingredients following written instructions
- Manual handling of ingredients and raw materials
- Safely operate production machinery
- Correctly label products
- Maintain excellent hygiene and housekeeping standards
- Carry out quality checks throughout the shift
- Support your team and work to deadlines
Important Site Rules:
Due to food safety standards, the following are not permitted onsite:
- Piercings
- Fake lashes
- Fake or painted nails
Ready to secure your place? Please call Workforce Redditch on 01527 66688
FOOD PRODUCTION OPERATIVE in Redditch employer: Workforce Recruitment and Training
Contact Detail:
Workforce Recruitment and Training Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land FOOD PRODUCTION OPERATIVE in Redditch
✨Tip Number 1
Get to know the company! Research their values and products, especially in seafood and pork. This will help you tailor your conversation during interviews and show that you're genuinely interested.
✨Tip Number 2
Practice your communication skills. Since you'll need to follow instructions and work as part of a team, being able to express yourself clearly is key. Try role-playing with a friend or family member to boost your confidence.
✨Tip Number 3
Be prepared for hands-on assessments! You might be asked to demonstrate your ability to handle ingredients or operate machinery. Brush up on your skills and be ready to show what you can do.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we often have tips and resources available to help you land that job.
We think you need these skills to ace FOOD PRODUCTION OPERATIVE in Redditch
Some tips for your application 🫡
Show Your Passion for Food Production: When writing your application, let us know why you're excited about working in food production. Mention any relevant experience or skills you have that relate to shellfish and pork products. We love seeing enthusiasm!
Follow the Instructions: Make sure to read the job description carefully and tailor your application to highlight how you meet the requirements. We appreciate candidates who can follow written instructions, just like we do on the production line!
Keep It Clean and Tidy: Just as we maintain high hygiene standards in our work, ensure your application is well-organised and free of errors. A clean and tidy application reflects your attention to detail, which is crucial in our industry.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Let’s get started on this journey together!
How to prepare for a job interview at Workforce Recruitment and Training
✨Know Your Stuff
Before the interview, make sure you understand the basics of food production, especially related to shellfish and pork products. Familiarise yourself with hygiene practices and safety regulations, as these are crucial in this role.
✨Show Your Team Spirit
This job requires working closely with others, so be ready to demonstrate your ability to collaborate. Share examples from past experiences where you supported your team or met tight deadlines, as this will show you're a reliable team player.
✨Be Prepared for Practical Questions
Expect questions about handling ingredients and following instructions. Brush up on your knowledge of mixing ingredients and operating production machinery, as they might ask you how you'd approach these tasks in real scenarios.
✨Dress for Success
While it’s important to look presentable, remember that this is a food production role. Wear clean, comfortable clothing and avoid any piercings or fake nails, as these are not permitted on site. This shows you respect the company's standards right from the start.
