At a Glance
- Tasks: Create delicious meals using fresh, locally sourced ingredients and assist in menu planning.
- Company: Join Somerset Larder, a company focused on community, sustainability, and quality.
- Benefits: Enjoy a competitive hourly rate, full-time hours, and a supportive work environment.
- Other info: Be part of a team that values togetherness, nurture, pride, and our planet.
- Why this job: Make a real difference in the community while honing your culinary skills.
- Qualifications: Passion for cooking and a desire to learn in a dynamic kitchen setting.
The predicted salary is between 25000 - 30000 £ per year.
Company Description
South West Larder: Togetherness, Nurture, Pride, Planet
Full Time: 39 hours per week
Hourly Pay Rate: £19.99
Location: Sedgemoor Campus / Hinkley Campus
Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Somerset Larder produces fresh food and meals to go using locally sourced ingredients from all over the west country. Our philosophy is to nourish the community with amazing produce, to employ local people and to train apprentices for future careers in the catering and hospitality sector.
At Somerset Larder, our Values have been set by our staff. Our Values exist for the good of our working lives and company performance. Our Values are:
- Togetherness - Be a tractor not a trailer.
- Nurture - You grow, I grow, we grow.
- Pride - We can and we will.
- Planet - We're part of a bigger picture.
Job Description
Under the direction of the Chef Manager, you will take pride in ensuring the food we make to order is produced to a high standard of quality. This is a varied and creative role, so you will also assist the Chef Manager in planning our menus and food provision.
Chef - Campuses in Kirkwall employer: Workcircle
At Somerset Larder, we pride ourselves on fostering a vibrant work culture that embodies our core values of Togetherness, Nurture, Pride, and Planet. As a Chef at our Sedgemoor and Hinkley Campuses, you will not only enjoy competitive pay and a supportive environment but also have the opportunity to grow your culinary skills while contributing to the local community through our commitment to using locally sourced ingredients. Join us in making a meaningful impact in the catering and hospitality sector, where your creativity and passion for food can truly flourish.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Campuses in Kirkwall
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Workcircle. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Workcircle
Don't be shy about reaching out to Workcircle directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef - Campuses in Kirkwall
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Workcircle and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Workcircle
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
