At a Glance
- Tasks: Prepare and cook large batches of delicious food while ensuring top-notch quality.
- Company: Join Hidden Talents Kitchen, a vibrant and fun-loving team.
- Benefits: Enjoy a dynamic work environment with opportunities for creativity and growth.
- Other info: Expect a fast-paced, idea-sharing atmosphere where no two days are the same.
- Why this job: Be part of a close-knit crew creating feel-good experiences every day.
- Qualifications: Passion for cooking, attention to detail, and teamwork skills.
The predicted salary is between 25000 - 30000 £ per year.
We’re on the lookout for a skilled and motivated Production Chef to join our growing team. Working 5 days Tuesdays to Saturdays. If you are passionate about producing high quality food at scale, have excellent attention to detail, know how to keep things fun while pushing for excellence we'd love to hear from you.
About the Role
As a Production Chef, you'll be responsible for preparing and cooking large batches of food while maintaining the highest standards of quality, food safety, and consistency. You'll work closely with the production team to ensure daily targets are met efficiently and on time.
Key Responsibilities
- Prepare and cook to production schedules for our three sites.
- Ensure consistent quality, taste, and presentation across all products.
- Maintain high standards of food hygiene, cleanliness, and organisation.
- Monitor stock levels.
- Minimise food waste and support cost control initiatives.
- Work collaboratively with the production team to assist with product development.
You’ll be part of a close-knit crew on a thumbs-up mission, creating feel-good experiences, inspiring each other, and delivering standout service with personality and pride. Expect to be part of a fast-moving, idea-sharing, good-times team. The goal? Be missed when you’re not on shift.
We’re proud of our space. It’s bold, fun, and a little unexpected, and we want people who treat it like their own. Know your products, back your teammates, and speak up when something’s not quite right. No two days are the same, and that’s exactly how we like it.
About Us
Hidden Talents Kitchen is part of a bigger family of brands that span hospitality, online ventures, and property development, all driven by a common purpose: to earn trust from everyone we connect with. That includes our team, guests, suppliers, and community. Our hospitality brands are powered by the Norfolk Passport, a loyalty club for locals that gives cardholders 10% off everything we do and gives us the honest feedback we actually want. Good or bad, we’re here to keep improving and raising the bar.
Why We Do What We Do
We’re here for the long haul, and we’re building something special. We want every team member to understand why we do what we do and believe in the journey. If you’re full of ideas, great energy, and a positive approach to life - you’ll fit right in.
StudySmarter Expert Advice🤫
We think this is how you could land Production Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Work With Us. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Work With Us
Don't be shy about reaching out to Work With Us directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Production Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Work With Us and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Work With Us
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
