Brunch Chef

Brunch Chef

Full-Time 24000 - 30000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create diverse, modern dishes with flair and bold flavours.
  • Company: Join Byfords, a vibrant venue leading a food revolution.
  • Benefits: Permanent contract, career progression, and opportunities across multiple venues.
  • Other info: Fast-paced environment with a supportive team culture.
  • Why this job: Be part of an exciting kitchen transformation and showcase your culinary creativity.
  • Qualifications: Passion for food, knowledge of ingredients, and adaptability to new menus.

The predicted salary is between 24000 - 30000 Β£ per year.

Byfords is currently undergoing a food revolution. The large portions of food that fill you after one course are going; newly developed, diverse dishes, with modern flair, quirky presentations and hard hitting flavours are coming in. And we are excited about where it is going. The current kitchen equipment and set up is getting a little mature, but over the next 24 months plans are in the pipeline to bring the kitchen into a new era with new layouts, equipment and all the whistles and bells. But we need someone to come into the team and help push with the rest of brigade towards this.

Contract type: Permanent

Suits someone who: enjoys a fast-paced service and is organised.

About you:

  • You love food and have a solid knowledge of ingredients and flavours.
  • Appropriate level of experience for the role.
  • You are adaptable to new menus and have your own ideas.
  • Positive attitude, you want to push on, an energy creator, team player.

Are you the chef we need? Career progression if you are ambitious. We have 3 other well known hospitality venues in Norfolk (The Ffolkes, The Pigs, The Assembly House). We like to see our team members flourish so are always pushing for talent to get to where they want to be!

Brunch Chef employer: Work With Us

Byfords is an exceptional employer, offering a vibrant work culture that thrives on creativity and innovation in the culinary arts. With exciting plans for kitchen upgrades and a commitment to employee growth, team members are encouraged to develop their skills and advance their careers within a supportive environment. Located in Norfolk, Byfords not only provides a dynamic atmosphere but also the opportunity to be part of a food revolution that values diverse dishes and modern flair.

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Contact Details:

Work With Us Recruitment Team

We think you need these skills to ace Brunch Chef

Knowledge of Ingredients
Flavour Profiling
Menu Development
Adaptability
Organisational Skills
Teamwork
Positive Attitude