RESTAURANT SUPERVISOR in Fowey

RESTAURANT SUPERVISOR in Fowey

Fowey Full-Time 11 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Supervise restaurant staff and ensure exceptional service for our lovely guests.
  • Company: Luxury Family Hotels, known for warm hospitality in stunning Fowey, Cornwall.
  • Benefits: Competitive pay, generous service charge, training, and discounts on food and hotel stays.
  • Why this job: Join a dynamic team and create memorable experiences in a beautiful coastal setting.
  • Qualifications: Experience in hospitality, strong leadership skills, and a passion for guest service.
  • Other info: Enjoy a fun, inclusive workplace with great career development opportunities.

The predicted salary is between 11 - 15 £ per hour.

Fowey Hall Hotel, part of the Luxury Family Hotels group, is a luxury family-focused hotel nestled in the breathtaking coastal town of Fowey, Cornwall. Set amidst stunning natural landscapes and offering unparalleled views of the sea, our hotel is renowned for its exceptional service and warm hospitality. Our commitment to excellence extends to every aspect of our operation, including our food and beverage services.

We are currently seeking a dedicated and experienced Restaurant Supervisor to join our dynamic team.

Position Overview

As Restaurant Supervisor, you will play a key role in ensuring the smooth and efficient operation of our restaurant and making the service for our lovely guests, big and small, perfect! You will run shifts and deputise for the Restaurant Manager in their absence, ensuring the food and beverage operation consistently exceeds our guest expectations by giving an outstanding, informal and personable family-focused service.

This is a permanent role, at 32 hours per week (including weekends), with an hourly rate of £12.80 plus generous service charge and a brilliant benefit package.

What You’ll Do

  • Supervise and coordinate the activities of restaurant staff to ensure exceptional service delivery.
  • Train, mentor, and motivate team members to uphold service standards and exceed guest expectations.
  • Assist with the recruitment and onboarding of new staff as needed.
  • Manage reservations and guest enquiries in a professional and courteous manner.
  • Ensure compliance with health and safety regulations and uphold cleanliness standards in the restaurant.
  • Handle guest feedback and resolve any issues or complaints promptly and effectively.
  • Collaborate with the kitchen team to ensure timely and accurate preparation of food orders.

What We Need

  • Previous experience in a supervisory role within a restaurant or hospitality environment.
  • Excellent communication and interpersonal skills.
  • Strong leadership abilities with a proactive and hands-on approach.
  • Ability to multitask and thrive in a fast-paced family environment.
  • Attention to detail and commitment to delivering exceptional guest service.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Knowledge of food safety and hygiene regulations.

Why work with us?

  • Training and development is central to life at LFH, it’s something we truly value.
  • An extra day’s holiday for your birthday.
  • EarlyPay – Need to access some of your monthly salary a little early sometimes? No problem!
  • Cycle to work scheme.
  • Help@Hand - Our online health and wellbeing service – Get same day remote GP appointments, Mental Health support and Physiotherapy on us.
  • Life Assurance Benefit for peace of mind for your loved ones.
  • Enhanced Maternity and Paternity packages.
  • Paid day off for any volunteering or fundraising you would like to get involved in once a year.
  • The LFH Benefit Hub – Easily accessible employee discount platform for you to take advantage of at your favourite high street and online retailers.
  • 50% off Food and Beverage and the Spa across Luxury Family Hotels.
  • Incredible discounted hotel stays for you, friends and family.

Please ensure you check the hotel location as some of our hotels are hidden away and you will have to use your own transport to locate us!

Here at LFH we are an equal opportunities employer and strive to create a diverse and accessible workplace for all. We believe in a culture and inclusive team member experience that values people from all backgrounds, race and religions. We respect, value and embrace diversity and ensure everyone is recognised and respected, we celebrate our differences.

RESTAURANT SUPERVISOR in Fowey employer: Woolley Grange

Fowey Hall Hotel, part of the Luxury Family Hotels group, is an exceptional employer that prioritises employee development and well-being in a stunning coastal setting. With a strong focus on training, generous benefits including enhanced maternity and paternity packages, and a commitment to creating a diverse and inclusive workplace, we offer a rewarding environment for our team members to thrive in the hospitality industry. Join us to be part of a dynamic team dedicated to delivering outstanding service in a family-friendly atmosphere.
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Contact Detail:

Woolley Grange Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land RESTAURANT SUPERVISOR in Fowey

✨Tip Number 1

Get to know the restaurant scene in Fowey! Familiarise yourself with local dining trends and popular spots. This will not only help you stand out but also show your passion for the hospitality industry.

✨Tip Number 2

Network like a pro! Attend local events or join hospitality groups online. Connecting with others in the industry can lead to job opportunities and insider tips that could give you the edge.

✨Tip Number 3

Practice your interview skills! Role-play common interview questions with a friend or family member. This will help you feel more confident and articulate when discussing your experience and how you can contribute to the team.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our fantastic team at Fowey Hall Hotel.

We think you need these skills to ace RESTAURANT SUPERVISOR in Fowey

Supervisory Skills
Communication Skills
Interpersonal Skills
Leadership Abilities
Multitasking
Attention to Detail
Guest Service Excellence
Flexibility
Knowledge of Food Safety Regulations
Training and Mentoring
Problem-Solving Skills
Health and Safety Compliance
Team Coordination
Customer Feedback Management

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for hospitality shine through! Share specific experiences that highlight your dedication to exceptional guest service and how you’ve made a difference in previous roles.

Tailor Your CV: Make sure your CV is tailored to the Restaurant Supervisor role. Highlight relevant supervisory experience and any skills that align with our family-focused service approach. We want to see how you can contribute to our team!

Be Personable: In your cover letter, adopt a friendly and informal tone. We’re looking for someone who can connect with guests and team members alike, so let your personality come through in your writing!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Fowey Hall Hotel.

How to prepare for a job interview at Woolley Grange

✨Know the Hotel Inside Out

Before your interview, take some time to research Fowey Hall Hotel. Familiarise yourself with its history, values, and the services it offers. This will not only show your genuine interest but also help you tailor your answers to align with their commitment to exceptional service.

✨Showcase Your Leadership Skills

As a Restaurant Supervisor, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully led a team, resolved conflicts, or improved service standards. Highlighting these skills will make you stand out as a candidate who can motivate and mentor others.

✨Prepare for Scenario Questions

Expect questions that assess how you'd handle specific situations, like managing guest complaints or coordinating with kitchen staff during busy periods. Think of relevant scenarios from your previous roles and be ready to discuss how you approached them and what the outcomes were.

✨Emphasise Your Passion for Guest Experience

Fowey Hall Hotel prides itself on delivering exceptional guest experiences. Be prepared to talk about what guest service means to you and share any personal anecdotes that illustrate your dedication to creating memorable moments for guests, especially in a family-focused environment.

RESTAURANT SUPERVISOR in Fowey
Woolley Grange
Location: Fowey

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