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- Tasks: Assist in daily food prep and create memorable dining experiences.
- Company: Woolley Grange Hotel, a beautiful country retreat in Wiltshire.
- Benefits: Generous salary, knife sponsorship, training, and employee discounts.
- Why this job: Join a passionate team and shape the future of a luxury hotel.
- Qualifications: Culinary degree or experience, strong knife skills, and creativity.
- Other info: Enjoy an inclusive culture and excellent career development opportunities.
The predicted salary is between 29190 - 29190 £ per year.
Woolley Grange Hotel, a beautiful country retreat in the heart of Wiltshire, is now seeking a motivated and talented Demi Chef de Partie to join our brilliant team. If you are a dedicated and skilled chef, this is an exciting opportunity to contribute to the success of a luxury hotel known for its exceptional service and welcoming culture. This is a permanent role, at 45 hours per week over 5 days (including weekends), paying a salary of £29,190 per annum plus generous service charge and a brilliant benefit package.
Key Responsibilities
- Assist the Chef de Partie in daily food preparation and cooking using fresh seasonal fruit and vegetables from our on-site kitchen garden.
- Maintain high standards of quality, taste, and presentation.
- Ensure proper portion control and minimise food wastage.
- Collaborate with other team members to create memorable dining experiences for our guests.
- Keep the kitchen organised and clean.
To succeed in this role, we are looking for someone who has:
- Culinary degree or equivalent experience.
- Previous experience in a similar role.
- Strong knife skills and knowledge of various cooking techniques.
- Ability to work well under pressure and in a fast-paced environment.
- Passion for food and creativity.
- Charisma, an engaging personality and passion for hospitality.
- Ability to keep calm and focussed during busy service, keeping your station clean and tidy throughout.
- Food Hygiene level 2 would be beneficial.
- Organisational and time-management skills and effective communication and teamwork skills.
Why work with us?
- Knife Sponsorship Scheme – We offer our kitchen team members up to £120 to put towards your very own knives.
- Chefs dine out scheme – Every 6 months we will give you £100 on eating out at a restaurant of your choice!
- Training and development is central to life at LFH, it’s something we truly value.
- An extra day’s holiday for your birthday.
- EarlyPay – Access some of your monthly salary a little early sometimes.
- Cycle to work scheme.
- Help@Hand - Our online health and wellbeing service – Get same day remote GP appointments, Mental Health support and Physiotherapy on us.
- Life Assurance Benefit for peace of mind for your loved ones.
- Enhanced Maternity and Paternity packages.
- A paid day off for any volunteering or fundraising you would like to get involved in once a year.
- The LFH Benefit Hub – Easily accessible employee discount platform for you to take advantage of at your favourite high street and online retailers.
- 50% off Food and Beverage and the Spa across Luxury Family Hotels.
- Incredible discounted hotel stays for you, friends and family.
Please ensure you check the hotel location as some of our hotels are hidden away and you will have to use your own transport to locate us!
Who are LFH?
Woolley Grange is entering an exciting new chapter. Nestled in the heart of beautiful Wiltshire, this much-loved Jacobean manor has recently undergone an extensive and thoughtful refurbishment. Every detail has been designed to honour its rich heritage while introducing a refreshed sense of warmth and charm. As part of the Luxury Family Hotels collection, Woolley Grange continues to create truly memorable experiences for every member of the family. We’re now looking for passionate and dedicated individuals to join us at this inspiring moment and play a key role in shaping the next chapter of one of Wiltshire’s most distinctive family hotels.
Here at LFH we are an equal opportunities employer and strive to create a diverse and accessible workplace for all. We believe in a culture and inclusive team member experience that values people from all backgrounds, race and religions. We respect, value and embrace diversity and ensure everyone is recognised and respected, we celebrate our differences.
DEMI CHEF DE PARTIE employer: Woolley Grange
Contact Detail:
Woolley Grange Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land DEMI CHEF DE PARTIE
✨Tip Number 1
Get to know the hotel! Before your interview, do a bit of research on Woolley Grange Hotel. Familiarise yourself with their menu, values, and what makes them unique. This will help you stand out and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Demi Chef de Partie role, it’s crucial to demonstrate your culinary prowess. Try recreating some dishes similar to what they serve at Woolley Grange and be ready to discuss your techniques during the interview.
✨Tip Number 3
Show off your personality! The job description mentions charisma and an engaging personality. Be yourself during the interview and let your passion for food and hospitality shine through. Remember, they want someone who fits into their welcoming culture!
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on our site. It not only streamlines the process but also shows your commitment to joining the Woolley Grange team. Plus, you’ll get all the latest updates on your application status!
We think you need these skills to ace DEMI CHEF DE PARTIE
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark of creativity and enthusiasm for food.
Tailor Your CV: Make sure your CV is tailored to the Demi Chef de Partie role. Highlight relevant experience, especially in fast-paced environments, and don’t forget to mention any specific skills like knife skills or cooking techniques that match our needs.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Woolley Grange Hotel!
How to prepare for a job interview at Woolley Grange
✨Know Your Ingredients
Familiarise yourself with the fresh seasonal produce that Woolley Grange Hotel uses. Be ready to discuss how you would incorporate these ingredients into your dishes, showcasing your creativity and passion for food.
✨Showcase Your Skills
Prepare to demonstrate your knife skills and cooking techniques during the interview. You might be asked to explain your process or even perform a quick task, so practice your techniques beforehand to impress the interviewers.
✨Teamwork is Key
Highlight your ability to work well under pressure and in a fast-paced environment. Share examples of how you've collaborated with team members in previous roles to create memorable dining experiences, as this is crucial for success at Woolley Grange.
✨Embrace the Culture
Research Woolley Grange Hotel's values and culture. Be prepared to discuss how your personality and passion for hospitality align with their welcoming atmosphere. Showing that you understand and appreciate their ethos can set you apart from other candidates.
