At a Glance
- Tasks: Prepare and present high-quality dishes in a fast-paced kitchen.
- Company: Join The Ickworth, a stunning hotel in the Suffolk countryside.
- Benefits: Competitive salary, knife sponsorship, dining out scheme, and wellness support.
- Other info: Enjoy discounts on food, beverages, and hotel stays.
- Why this job: Kickstart your culinary career in a supportive and creative environment.
- Qualifications: Experience as a Commis Chef is a plus, but training is provided.
The predicted salary is between 31700 - 31700 £ per year.
Kitchen - The Ickworth
Contract: Permanent
Salary: £31,700 per annum plus service charge & benefits
Position Overview
We are looking for a passionate and dedicated Commis Chef to join our dynamic kitchen team and contribute to our ongoing success. This is a permanent role, at 48 hours per week (including weekends).
You Will
- Assist in the preparation and cooking of dishes according to our restaurant’s standards and recipes.
- Ensure all food is prepared and presented to the highest quality.
- Maintain a clean and organised workstation, adhering to health and safety regulations.
- Support senior chefs with various kitchen tasks, including food prep, plating, and inventory management.
- Participate in menu planning and contribute innovative ideas for new dishes.
- Uphold the highest standards of food hygiene and safety practices.
What We Need
- Proven experience as a Commis Chef or similar role in a reputable establishment will be beneficial; however, training will be provided.
- Basic understanding of food hygiene and safety practices.
- A friendly and engaging personality, with a passion for hospitality and great service and a desire to learn and develop new skills.
- Ability to work well under pressure in a fast‑paced environment.
- Excellent communication and teamwork skills.
- Flexibility to work early mornings, weekends, and holidays as needed.
- Food Hygiene level 2 would be beneficial.
Why work with us?
- Knife Sponsorship Scheme – We offer our kitchen team members up to £120 to put towards your very own knives.
- Chefs dine out scheme – Every 6 months we give you £100 on eating out at a restaurant of your choice.
- Training and development is central to life at LFH; we are certified by the Institute of Hospitality and support our teams through partnerships with award‑winning, hospitality‑specific apprenticeship providers.
- An extra day’s holiday for your birthday.
- EarlyPay – Access part of your monthly salary early if needed.
- Cycle to work scheme.
- Help@Hand – Our online health and wellbeing service – remote GP appointments, mental health support and physiotherapy on us.
- Life Assurance Benefit for peace of mind for your loved ones.
- Enhanced maternity and paternity packages.
- Paid day off for any volunteering or fundraising you would like to get involved in once a year.
- The LFH Benefit Hub – an employee discount platform for high street and online retailers.
- 50% off food, beverage and the spa across Luxury Family Hotels.
- Discounted hotel stays for you, friends and family.
Please ensure you check the hotel location as some of our hotels are hidden away and you will have to use your own transport to locate us.
Who are LFH?
The Ickworth is stepping confidently into a new chapter. Set within the breathtaking Suffolk countryside, this remarkable hotel is framed by sweeping parkland and rich history, and continues to evolve while honouring its extraordinary heritage. As a proud member of the Luxury Family Hotels collection, The Ickworth is dedicated to creating meaningful experiences for every generation, blending warm hospitality with moments that families remember for years to come. As we look ahead, we are seeking passionate and committed individuals to join us at this exciting time. This is a wonderful opportunity to become part of a team that values care, character and attention to detail, and to help shape the future of one of Suffolk’s most distinctive family escapes.
Here at LFH we are an equal opportunities employer and strive to create a diverse and accessible workplace for all. We believe in a culture and inclusive team member experience that values people from all backgrounds, race and religions. We respect, value and embrace diversity and ensure everyone is recognised and respected, we celebrate our differences.
COMMIS CHEF employer: Woolley Grange
At The Ickworth, we pride ourselves on being an exceptional employer, offering a vibrant and supportive work culture that fosters creativity and growth for our kitchen team. With unique benefits such as a Knife Sponsorship Scheme, dining incentives, and comprehensive training opportunities, we are dedicated to nurturing aspiring chefs in a picturesque Suffolk setting. Join us to be part of a team that values care, character, and attention to detail, while enjoying the perks of discounted stays and meals in our beautiful hotel.
StudySmarter Expert Advice🤫
We think this is how you could land COMMIS CHEF
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop in for a coffee or a casual chat with the team. It’s a great way to see if you fit in and shows your genuine interest in the role.
✨Tip Number 2
Show off your skills! If you can, bring a dish you’ve made to share during your interview. It’s a tasty way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the kitchen culture and what the chefs are really looking for.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace COMMIS CHEF
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and hospitality shine through. We want to see your enthusiasm for being a Commis Chef and how you can contribute to our kitchen team.
Tailor Your CV:Make sure your CV highlights relevant experience, even if it's from different roles. We appreciate any background in food preparation or customer service that shows you're ready to jump into our fast-paced environment.
Be Clear and Concise:Keep your application straightforward and to the point. We’re looking for clarity in your skills and experiences, so avoid fluff and focus on what makes you a great fit for our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!
How to prepare for a job interview at Woolley Grange
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that The Ickworth is known for. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which can really impress the interviewers.
✨Show Off Your Skills
Prepare to demonstrate your cooking skills during the interview. Whether it’s a practical test or discussing your previous experiences, be ready to showcase your ability to work under pressure and maintain high standards in food preparation and presentation.
✨Emphasise Teamwork
As a Commis Chef, you'll be part of a dynamic kitchen team. Highlight your teamwork skills and provide examples of how you've successfully collaborated with others in past roles. This will show that you can contribute positively to the kitchen environment.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, menu planning, and opportunities for growth within the team. This not only demonstrates your interest in the role but also helps you gauge if the environment aligns with your career aspirations.
