Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Part-Time 31500 - 38500 £ / year (est.) Remote
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At a Glance

  • Tasks: Prep and create delicious dishes in a fast-paced pub kitchen.
  • Company: Join Marston's, a supportive pub environment focused on people.
  • Benefits: Flexible hours, clear career path to Sous Chef, and great team culture.
  • Other info: Perfect for students looking to balance work and studies.
  • Why this job: Gain valuable kitchen skills while working towards a leadership role.
  • Qualifications: Passion for cooking and willingness to learn in a team.

The predicted salary is between 31500 - 38500 £ per year.

Marston's is seeking a Commis Chef to join our team in the pub environment.

You will prep, create and bring our menu to life, learning skills and owning a section of the kitchen as you grow.

You’ll work in a fast-paced, collaborative team and contribute to delivering hot, on-spec dishes.

We offer a clear career pathway toward Sous Chef, with real benefits and a supportive culture that puts people first.

Flexible and part-time hours are available to fit around your life and studies.

Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef employer: Woodlarkpub

Woodlarkpub is an attractive employer due to its commitment to employee development and a supportive work culture. With clear pathways for career advancement, particularly for aspiring chefs, the company fosters a collaborative environment that values teamwork and individual growth. Flexible working hours further enhance the appeal for those balancing personal commitments.

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Contact Details:

Woodlarkpub Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

✨Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

✨Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

✨Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

✨Apply Through Our Website!

Don’t forget to check out the openings at Woodlarkpub and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Time Management
Communication Skills
Adaptability
Attention to Detail
Teamwork
Problem-Solving Skills
Culinary Skills

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Woodlarkpub that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Woodlarkpub.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Woodlarkpub get a sense of who you are beyond your experience!

How to prepare for a job interview at Woodlarkpub

✨Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

✨Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Woodlarkpub and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

✨Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

✨Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.