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For Companies At a Glance
- Tasks: Prep and create delicious dishes for our vibrant pub menu.
- Company: Join a fun and supportive team at Marston's.
- Benefits: 30% off meals, reliable hours, and flexible shifts.
- Other info: Progression opportunities to become a Sous Chef with our development programme.
- Why this job: Kickstart your culinary career and learn valuable kitchen skills.
- Qualifications: Experience as a Chef or willingness to learn in a fast-paced kitchen.
The predicted salary is between 22000 - 25000 £ per year.
We’re on the lookout for a Commis Chef to join our team!
Overview
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
Responsibilities
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
Progression
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward
Commis Chef in Lincolnshire employer: Woodcocks (91023)
Contact Detail:
Woodcocks (91023) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Lincolnshire
✨Tip Number 1
Get to know the kitchen! Before your interview, take some time to research the pub's menu and their cooking style. This shows your passion for food and helps you stand out as someone who’s genuinely interested in joining the team.
✨Tip Number 2
Practice your skills! If you can, whip up a few dishes from their menu at home. This not only hones your cooking skills but also gives you something tangible to discuss during your interview, showing that you're ready to bring their menu to life.
✨Tip Number 3
Network with current staff! If you know anyone working at the pub or similar establishments, chat with them about their experiences. They might share insider tips that could give you an edge in your application process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about wanting to join our team and grow your career with us.
We think you need these skills to ace Commis Chef in Lincolnshire
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that match what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in joining our team.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick to do!
How to prepare for a job interview at Woodcocks (91023)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers and show your passion for food.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be ready to share examples of how you've worked well with others in the past. Highlight any experiences where you supported your team during busy shifts or helped train new staff.
✨Ask About Growth Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and potential career progression. This shows that you're not just looking for a job, but are genuinely interested in growing your skills and advancing within the company.
✨Practice Your Cooking Skills
If possible, try to replicate some of the dishes from the pub menu at home. This will not only give you practical experience but also provide you with talking points during the interview. You can share what you learned from the process and how it relates to the role.