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- Tasks: Coach Franchisees on food quality and safety, focusing on sushi skills and operational excellence.
- Company: Join Wonderfield Group, part of Zensho Holdings, aiming to eradicate hunger globally.
- Benefits: Enjoy a hybrid work environment and career growth opportunities with an apprentice programme.
- Why this job: Make a real impact in the food industry while working with passionate people.
- Qualifications: No specific qualifications required, just a passion for food and helping others succeed.
- Other info: Be proactive and people-focused in a role that drives quality culture across our network.
The predicted salary is between 28000 - 42000 £ per year.
Training Coach (North Region)
Head Office – Wonderfield Group
Contract: Full Time
Salary: 35000
Contracted Hours: 40
The Wonderfield Group has recently been purchased by Zensho Holdings, the leading food service company in Japan with a market cap of $5.5b and whose aim is to become the worlds largest food company, a position from which we can eradicate hunger and poverty from around the globe. We operate restaurants, factories, and thousands of sushi kiosks and have recently built a successful cut fruit business, Snowfruit. Combining this with the three businesses previously owned by Zensho, AFC, Sushi Circle and Sushi Take, results in annual sales of $2.5b and Ebitda in excess of $140m a year with an ambitious growth trajectory.
Are you passionate about food quality, safety, and helping others succeed? Were looking for a Coach whos ready to roll up their sleeves and make a real impact across our kiosks.
In this hands-on role, youll be the trusted expert for all things fresh food especially sushi! Youll work closely with our partners and their teams, providing proactive guidance and practical, on-the-ground support to ensure every counter consistently delivers products that meet (and exceed) our standards.
Whether youre coaching on sushi-making skills, elevating food safety practices, or stepping in to resolve quality concerns, youll play a vital role in building confidence, capability, and excellence across our network.
Working alongside our Operations Team, youll be deployed where youre needed most, supporting kiosks to sharpen their skills and deliver the very best to our customers.
Are you passionate about food quality, safety, and helping others succeed? Were looking for a Coach whos ready to roll up their sleeves and make a real impact across our kiosks.
In this hands-on role, youll be the trusted expert for all things fresh food especially sushi! Youll work closely with our partners and their teams, providing proactive guidance and practical, on-the-ground support to ensure every counter consistently delivers products that meet (and exceed) our standards.
Whether youre coaching on sushi-making skills, elevating food safety practices, or stepping in to resolve quality concerns, youll play a vital role in building confidence, capability, and excellence across our network.
Working alongside our Operations Team, youll be deployed where youre needed most, supporting kiosks to sharpen their skills and deliver the very best to our customers.
What youll be doing:
Conducting regular kiosk assessments to maintain the highest standards of food quality and safety.
Delivering on-site coaching and training on sushi skills, knife work, and operational best practice.
Supporting new teams with tailored induction and orientation for long-term success.
Tracking training outcomes and measuring improvements in performance.
Providing constructive feedback to the Head of Openings and Support.
Capturing insights from the field to improve training materials and best practices.
Collaborating with fellow Coaches and the Operations Team to drive continuous improvement.
Staying up to date with sushi and Asian-inspired food trends to keep our offer fresh and exciting.
Maintaining clear records of coaching activities and progress.
At its heart, this role is about being proactive,
Salary: 35000
Contracted Hours: 40
The Wonderfield Group has recently been purchased by Zensho Holdings, the leading food service company in Japan with a market cap of $5.5b and whose aim is to become the worlds largest food company, a position from which we can eradicate hunger and poverty from around the globe. We operate restaurants, factories, and thousands of sushi kiosks and have recently built a successful cut fruit business, Snowfruit. Combining this with the three businesses previously owned by Zensho, AFC, Sushi Circle and Sushi Take, results in annual sales of $2.5b and Ebitda in excess of $140m a year with an ambitious growth trajectory.
Are you passionate about food quality, safety, and helping others succeed? Were looking for a Coach whos ready to roll up their sleeves and make a real impact across our kiosks.
In this hands-on role, youll be the trusted expert for all things fresh food especially sushi! Youll work closely with our partners and their teams, providing proactive guidance and practical, on-the-ground support to ensure every counter consistently delivers products that meet (and exceed) our standards.
Whether youre coaching on sushi-making skills, elevating food safety practices, or stepping in to resolve quality concerns, youll play a vital role in building confidence, capability, and excellence across our network.
Working alongside our Operations Team, youll be deployed where youre needed most, supporting kiosks to sharpen their skills and deliver the very best to our customers.
Are you passionate about food quality, safety, and helping others succeed? Were looking for a Coach whos ready to roll up their sleeves and make a real impact across our kiosks.
In this hands-on role, youll be the trusted expert for all things fresh food especially sushi! Youll work closely with our partners and their teams, providing proactive guidance and practical, on-the-ground support to ensure every counter consistently delivers products that meet (and exceed) our standards.
Whether youre coaching on sushi-making skills, elevating food safety practices, or stepping in to resolve quality concerns, youll play a vital role in building confidence, capability, and excellence across our network.
Working alongside our Operations Team, youll be deployed where youre needed most, supporting kiosks to sharpen their skills and deliver the very best to our customers.
What youll be doing:
Conducting regular kiosk assessments to maintain the highest standards of food quality and safety.
Delivering on-site coaching and training on sushi skills, knife work, and operational best practice.
Supporting new teams with tailored induction and orientation for long-term success.
Tracking training outcomes and measuring improvements in performance.
Providing constructive feedback to the Head of Openings and Support.
Capturing insights from the field to improve training materials and best practices.
Collaborating with fellow Coaches and the Operations Team to drive continuous improvement.
Staying up to date with sushi and Asian-inspired food trends to keep our offer fresh and exciting.
Maintaining clear records of coaching activities and progress.
At its heart, this role is about being proactive,
Training Coach (North Region) (North) employer: Wonderfield Group
Contact Detail:
Wonderfield Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Training Coach (North Region) (North)
✨Tip Number 1
Familiarise yourself with the latest trends in sushi and Asian-inspired food. This knowledge will not only help you stand out during interviews but also demonstrate your passion for the role and the industry.
✨Tip Number 2
Network with current or former employees of the Wonderfield Group or similar companies. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial during your discussions.
✨Tip Number 3
Prepare to showcase your coaching and training skills through practical examples. Think about specific instances where you've successfully improved performance or quality in a previous role, as this will resonate well with the responsibilities outlined.
✨Tip Number 4
Stay updated on food safety regulations and best practices. Being knowledgeable in this area will not only boost your confidence but also show that you are serious about maintaining high standards in food quality and safety.
We think you need these skills to ace Training Coach (North Region) (North)
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to grasp the responsibilities and expectations of a Training Coach. Highlight your passion for food quality and safety, as well as your coaching abilities.
Tailor Your CV: Customise your CV to reflect relevant experience in coaching, food safety, and quality assurance. Use specific examples that demonstrate your skills in training and supporting others, particularly in the food industry.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention how your background aligns with their mission to improve food quality and safety, and express your eagerness to contribute to their growth.
Highlight Relevant Skills: In your application, emphasise skills such as communication, problem-solving, and adaptability. Provide examples of how you've successfully coached teams or improved processes in previous roles, especially in food-related environments.
How to prepare for a job interview at Wonderfield Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for food quality and safety during the interview. Share any personal experiences or stories that highlight your passion for fresh food, especially sushi, as this role is all about helping others succeed in delivering top-tier products.
✨Demonstrate Coaching Skills
Prepare examples of how you've successfully coached or trained others in the past. Highlight specific situations where you provided guidance and support, and explain how your coaching led to improved performance or outcomes.
✨Understand the Franchise Model
Familiarise yourself with the franchise model and how it operates within the food service industry. Be ready to discuss how you would approach working with Franchisees, including how you would tailor your coaching to meet their unique needs.
✨Stay Updated on Industry Trends
Research current trends and innovations in sushi and Asian-inspired food. Being knowledgeable about what's happening in the industry will show your commitment to keeping the offer fresh and relevant, which is crucial for this role.
