At a Glance
- Tasks: Lead a culinary team to deliver top-notch food on matchdays at Anfield Stadium.
- Company: Join the legendary Liverpool FC and be part of their matchday experience.
- Benefits: Earn £16-£18 per hour plus holiday pay, with flexible shifts around your schedule.
- Other info: Flexible hours, weekly pay, and opportunities to mentor junior chefs.
- Why this job: Work in a fast-paced environment and showcase your culinary skills at a world-famous venue.
- Qualifications: Experience as a Chef de Partie, Sous Chef, or Lead Chef in high-volume settings.
The predicted salary is between 18 - 18 £ per hour.
The following content displays a map of the jobs location - Anfield Stadium, Anfield Road Anfield Liverpool
- Anfield Stadium, Anfield Road Anfield Liverpool
- 30/09/2026
Department
Catering & Events
About the role
Start : From September 2026
We are looking for experienced Chef de Partie, Sous Chef and Lead Chef level professionals to join our matchday culinary team at Liverpool FC.
Opportunities are available for experienced chefs who thrive in fast-paced, high-volume hospitality environments.
This is a casual position, offering variable hours on matchdays, on a flexible assignment basis.
It's ideal for experienced chefs looking to pick up additional shifts around existing work or commitments.
Interview Process
We will be reviewing applications as they are received and are looking to hold interviews from the week commencing 14th September 2026.
What will you be doing?
- Leading or managing your section to deliver high-quality food service to agreed standards.
- Preparing and cooking dishes in line with recipes, specifications, and service requirements.
- Maintaining excellent standards of food quality, consistency, and presentation.
- Supporting kitchen operations during busy matchday and event service periods.
- Ensuring full compliance with food safety, allergen, and hygiene standards.
- Assisting with stock control, wastage reduction, and effective kitchen organisation.
- Supporting and mentoring junior kitchen team members where required.
- Contributing to a professional, high-performing kitchen environment.
Who are we looking for?
- Previous experience as a Chef de Partie, Sous Chef, Lead Chef, or equivalent within a professional kitchen.
- Experience working in high-volume hospitality, events, stadium, hotel, or restaurant environments.
- Strong organisational skills and the ability to perform under pressure during busy service periods.
- A good working knowledge of food safety and allergen management.
What's on offer?
- £16-£18 per hour (depending on experience) + 12.07% holiday pay.
- Weekly pay.
- Home games only - no away travel required.
- Casual position offering shifts on a flexible assignment basis.
- Shifts offered through our app, giving you flexibility to accept or decline work around your schedule.
Opportunities available from September 2026.
• The chance to work behind the scenes at one of the world's most iconic football clubs.
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Casual Experienced Matchday Chefs in Liverpool employer: Women In Football
Liverpool FC is an exceptional employer, offering a dynamic work environment at our Distribution Centre in Whiston. With a strong emphasis on employee growth and development, we provide comprehensive training and a competitive benefits package, ensuring that our team members thrive both personally and professionally while contributing to the success of one of the world's most iconic football clubs.
StudySmarter Expert Advice🤫
We think this is how you could land Casual Experienced Matchday Chefs in Liverpool
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Women In Football. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Women In Football
Don't be shy about reaching out to Women In Football directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Casual Experienced Matchday Chefs in Liverpool
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Women In Football and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Women In Football
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
