At a Glance
- Tasks: Join our team as a waiter, bartender, receptionist, or barista at Brasserie Zédel.
- Company: The Wolseley Hospitality Group, known for its vibrant restaurant culture.
- Benefits: Enjoy group discounts, rewards, social events, and extra holiday days.
- Other info: Great opportunities for growth as we expand our restaurant family.
- Why this job: Be part of a passionate team creating memorable dining experiences.
- Qualifications: A love for hospitality and working with people is essential.
The predicted salary is between 30000 - 42000 £ per year.
Overview
The Wolseley Hospitality Group
- Location: London
- Type: Permanent
- Hours: Full-time
- Posted: 16 hours ago
If you love restaurants and have a passion for working with people then this is an outstanding opportunity to join The Wolseley Hospitality Group. We are holding a Front of House Recruitment Day at our Brasserie Zedel restaurant on Wednesday 24th September 2025, at 10.00 AM. We are actively recruiting for:
- Waiters
- Bartenders
- Receptionists
- Baristas
Why work with us?
We believe that people are our biggest asset and we are proud to deliver hospitality from the heart in order to create places where people feel they belong. In addition, some of the benefits we offer:
- Group restaurant discount
- Reward programmes, long service awards and employee incentives
- Social events and celebrations
- An additional day\'s holiday for every year for the first five years
- The opportunity to progress as we open new restaurants
About us
The Wolseley Hospitality Group portfolio of restaurants comprises The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer\'s in Marylebone, Soutine in St John\\\'s Wood, Bellanger in Islington, Manzi\\\'s in Soho and The Wolseley City in Monument. With a commitment to investing in our people and fostering a strong sense of family and mutual respect, you will have opportunities to develop, progress and learn from inspiring leadership teams.
About Brasserie Zédel
Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating \'Prix-Fixe\' menu at remarkably low prices.
Front Of House Recruitment Day in City of Westminster employer: Wolseley
The Wolseley Hospitality Group is an exceptional employer that prioritises its people, offering a vibrant work culture where hospitality thrives and employees feel a true sense of belonging. With benefits such as group restaurant discounts, long service awards, and opportunities for career progression as new restaurants open, you will be part of a supportive family environment that values your growth and contributions. Join us at Brasserie Zédel in London, where you can immerse yourself in a beautifully revitalised setting while enjoying social events and celebrations with your colleagues.
StudySmarter Expert Advice🤫
We think this is how you could land Front Of House Recruitment Day in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wolseley. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Wolseley
Don't be shy about reaching out to Wolseley directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front Of House Recruitment Day in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wolseley and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Wolseley
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
