At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the charming Vintage Inns family with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences for guests.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 € per hour.
As a part time Chef at the Wolseley Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As a Chef you’ll prepare everything that is needed before service, cook food to be proud of and know the menu inside out, and maintain the highest standards of cleanliness and safety. At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Wolseley Arms
At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment where you can thrive as a Chef. With flexible shifts, generous discounts across our brands, and numerous opportunities for career progression, including paid qualifications, we ensure that our team members feel valued and supported. Join us at the Wolseley Arms, where you can enjoy a cosy atmosphere and be part of a passionate team dedicated to serving exceptional food.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview! Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out.
✨Tip Number 2
Don’t just apply; engage with us! Follow our social media pages and interact with our posts. It’s a great way to show your enthusiasm and get a feel for our culture at Vintage Inns.
✨Tip Number 3
Prepare some questions to ask during your chat with us. This not only shows your interest but also helps you figure out if we’re the right fit for you. Think about what matters most to you in a workplace!
✨Tip Number 4
Remember, the application process is quick and easy on our website! Take advantage of that mobile-friendly form and get your application in. We can’t wait to hear from you and see what you bring to the team!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you tick in the kitchen. It’ll help us see if you’re the right fit!
Be Yourself:Don’t stress about sounding formal or using fancy language. Just be genuine and let us get to know the real you. We value authenticity and want to see your true self!
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Wolseley Arms
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Wolseley Arms. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues, as this is key to creating a great atmosphere in the kitchen.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant training or experiences that demonstrate your understanding of health and safety regulations.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle a busy service or deal with a difficult customer. Think through your responses beforehand so you can showcase your problem-solving skills and ability to stay calm under pressure.
