Part-Time Chef de Partie β€” Evenings & Weekends

Part-Time Chef de Partie β€” Evenings & Weekends

Part-Time 24750 - 30250 Β£ / year (est.) No working from home possible
W

At a Glance

  • Tasks: Create delicious dishes and manage your section in a vibrant kitchen.
  • Company: Join Wirral Metropolitan Borough Council's dynamic hospitality team.
  • Benefits: Flexible part-time hours, gain valuable experience, and work in a supportive environment.
  • Other info: Evening and weekend shifts offer a great work-life balance.
  • Why this job: Perfect for food lovers wanting to showcase their culinary skills and creativity.
  • Qualifications: Previous kitchen experience and a passion for food safety are essential.

The predicted salary is between 24750 - 30250 Β£ per year.

Wirral Metropolitan Borough Council requires a passionate Chef de Partie to join a high-performing kitchen team in a busy hospitality setting.

You will deliver high-quality dishes, manage your section, and support the wider operation to ensure guest satisfaction.

We value someone with professional kitchen experience, a strong food safety mindset, and a proactive, team-focused attitude for this 18-hour weekly role with evening and weekend work.

#J-18808-Ljbffr

Part-Time Chef de Partie β€” Evenings & Weekends employer: Wirral Schools

Wirral Metropolitan Borough Council is an exceptional employer that prioritises staff wellbeing and professional growth, offering a supportive and inclusive culture where every voice is valued. With flexible working arrangements, generous leave entitlements, and a commitment to diversity, employees are empowered to thrive while making a meaningful impact in the community. Join us in shaping the future of inclusive early years practice in the beautiful surroundings of Wirral, where your contributions truly matter.

W

Contact Details:

Wirral Schools Recruitment Team

We think you need these skills to ace Part-Time Chef de Partie β€” Evenings & Weekends

Time Management
Attention to Detail
Teamwork
Adaptability
Communication Skills
Problem-Solving Skills
Culinary Skills