Hall & Woodhouse’s Lakeside setting at the Wiremill is seeking a Hands-on Chef de Partie to join a busy, friendly kitchen. You’ll run a section, ensure consistent presentation, and support the team during peak service while adhering to food safety and allergen procedures.
The role offers live-in option, £14.00 per hour plus tips, with a strong training and development ethos and a focus on sustainability. Permanent or seasonal contracts available and flexible hours to suit the season.
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Chef de Partie - Live-in Available, £14/hr + Tips in Lingfield employer: Wiremill
Hall & Woodhouse is an exceptional employer, recognised as one of the Sunday Times Best Places to Work, offering a supportive and inclusive culture that values individuality. As a General Manager at our stunning lakeside pub, you will enjoy a competitive salary, comprehensive benefits, and structured career development opportunities within a family-owned business steeped in rich history since 1777. Join us to lead a passionate team in a vibrant setting, where your talent and commitment will be recognised and rewarded.
