At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, a lively pub and restaurant group that values personality and passion.
- Benefits: Enjoy 30% off meals, flexible hours, and a reliable contract for peace of mind.
- Why this job: Kickstart your culinary career with support to become a Sous Chef and grow your skills.
- Qualifications: Experience as a Chef or willingness to learn in a fast-paced kitchen environment.
- Other info: Be part of a friendly team and access great perks like gym discounts and health support.
The predicted salary is between 22000 - 25000 £ per year.
We’re on the lookout for a Commis Chef to join our team!
Overview
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
Responsibilities
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
Progression
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24-hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef employer: Winter Green (92344)
Contact Detail:
Winter Green (92344) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the pub scene! Visit local pubs and restaurants, chat with the staff, and soak up the atmosphere. This will not only give you insights into what makes a great kitchen but also help you network with potential future colleagues.
✨Tip Number 2
Show off your passion for food! When you get the chance to meet the team or during interviews, share your favourite dishes and cooking experiences. Let your enthusiasm shine through – it’s contagious and can really set you apart!
✨Tip Number 3
Be ready to learn! As a Commis Chef, you’ll be expected to pick up new skills quickly. Show that you’re eager to learn about kitchen procedures and techniques. Ask questions and demonstrate your willingness to grow within the role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and our fantastic perks. Don’t miss out on the chance to join a vibrant team!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Tailor Your Application: Make sure to customise your application to match the Commis Chef role. Highlight relevant skills and experiences that align with what we’re looking for, like teamwork and a willingness to learn. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Yourself: At StudySmarter, we value personality just as much as experience. Don’t be afraid to let your unique character come through in your application. We want to know who you are beyond your qualifications, so feel free to share a bit about yourself and what makes you tick!
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our company culture there. Let’s make this happen together!
How to prepare for a job interview at Winter Green (92344)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re passionate about food and eager to learn!
✨Teamwork Makes the Dream Work
Since this role involves working in a fast-paced kitchen environment, be ready to talk about your experience working in teams. Share examples of how you've collaborated with others in previous roles, and highlight your ability to support your teammates. They want to see that you can thrive in a bustling kitchen!
✨Show Off Your Passion
Let your enthusiasm for cooking shine through during the interview. Talk about what inspired you to become a chef and why you love working in the kitchen. This is your chance to show them that you’re not just looking for a job, but that you genuinely want to grow your career in the culinary world.
✨Ask Questions
Prepare some thoughtful questions to ask at the end of your interview. Inquire about the kitchen culture, the Chef Development Programme, or what a typical day looks like. This shows that you’re engaged and serious about the position, plus it gives you valuable insights into whether this is the right fit for you.