At a Glance
- Tasks: Create stunning dishes in a vibrant kitchen while leading a passionate team.
- Company: Join Upham Inns, a growing collection of premium pubs with a focus on quality and hospitality.
- Benefits: Earn up to £33,000, enjoy flexible shifts, and access exclusive discounts.
- Other info: Opportunities for career growth and a supportive team culture await you!
- Why this job: Be part of a fun, creative environment where your culinary skills can truly shine.
- Qualifications: Experience in a similar role and a flair for preparing fresh, high-quality food.
The predicted salary is between 33000 - 33000 £ per year.
At The Winning Post, Winkfield, we’re not just any pub – we’re the flagship of our group, proudly serving top-notch, seasonal dishes that celebrate the best of local produce. We’re all about quality, creativity, and a real passion for hospitality – and we need a chef who shares that fire.
If you can handle a busy service, plate up beautiful dishes, and still crack a joke (or at least not cry) during a Friday night rush, then you’ll fit right in. In return, we offer a brilliant team, great ingredients, and a kitchen where your skills can shine.
Ready to join a kitchen where food and fun go hand in hand? Apply now – and let’s cook up something amazing together!
What’s in it for you?
- Up to £33,000 per annum plus a share of Tronc
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Chef de Partie Requirements
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage
- Have the Right to Work in the UK
Chef de Partie Responsibilities
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding for junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for fire, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
A job you can enjoy. If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menu offers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us! Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Live in Chef de Partie - £33,000 employer: Winningpostwinkfield
At The Winning Post in Winkfield, we pride ourselves on being a flagship pub that champions quality and creativity in hospitality. Our vibrant work culture fosters teamwork and personal growth, offering a clear pathway to advancement within our development programme, alongside fantastic benefits like flexible shifts, generous discounts, and a supportive environment where your culinary skills can truly shine. Join us for a rewarding career where food and fun go hand in hand!
StudySmarter Expert Advice🤫
We think this is how you could land Live in Chef de Partie - £33,000
✨Tip Number 1
Get to know the pub! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the vibe. Plus, it shows you’re genuinely interested in being part of their team.
✨Tip Number 2
Show off your skills! If you’ve got a signature dish or a cooking technique you’re proud of, bring it up during your chat. Maybe even suggest how you could contribute to their menu – they’ll love your creativity!
✨Tip Number 3
Be yourself! The Winning Post is all about personality and passion. Don’t be afraid to let your character shine through in the interview. A good laugh can go a long way in showing you’d fit right in with the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the details about the role and the perks that come with it. Let’s cook up something amazing together!
We think you need these skills to ace Live in Chef de Partie - £33,000
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for cooking and hospitality shine through. We want to see that fire in your words, so share why you’re excited about joining our team at The Winning Post!
Tailor Your CV:Make sure your CV highlights your experience as a Chef de Partie and any leadership skills you have. We’re looking for someone who can run a section smoothly, so don’t forget to mention any relevant achievements or responsibilities.
Be Yourself:We value personality just as much as skills! Don’t be afraid to inject a bit of your character into your application. A touch of humour or a personal story can make you stand out from the crowd.
Apply Through Our Website:Ready to take the plunge? Make sure you apply through our website for the best chance of getting noticed. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Winningpostwinkfield
✨Know Your Ingredients
Familiarise yourself with the seasonal dishes and local produce that The Winning Post prides itself on. Be ready to discuss your experience with fresh ingredients and how you can contribute to their menu. Show them you’re not just a chef, but a culinary artist who understands the importance of quality.
✨Show Off Your Leadership Skills
As a Chef de Partie, you'll be guiding junior chefs. Prepare examples of how you've led a team in the kitchen before. Whether it’s training new staff or managing a busy service, demonstrate your ability to keep things running smoothly while maintaining high standards.
✨Bring Your Personality
The Winning Post values a positive and approachable manner. Don’t shy away from showing your personality during the interview. Share a funny story from your kitchen experiences or how you handle the pressure of a Friday night rush. They want to see that you can keep the atmosphere light while delivering top-notch service.
✨Understand the Company Culture
Research Upham Inns and their commitment to quality and hospitality. Be prepared to discuss how your values align with theirs. Showing that you understand their mission and are excited about being part of their growing family will set you apart from other candidates.
