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- Tasks: Lead the kitchen team and create amazing dishes daily.
- Company: Join a well-established culinary team in beautiful St Ives, Cornwall.
- Benefits: Enjoy a competitive salary of £45,000 plus tips and a full-time position.
- Why this job: Perfect for passionate chefs looking to showcase their skills in a vibrant environment.
- Qualifications: Must have extensive experience and a love for high-quality food preparation.
- Other info: This is a permanent role with 48 hours per week.
Job Title: Executive Head Chef
Location: St Ives, Cornwall
Salary: £45,000 + TIPS
We are seeking a highly skilled and experienced Executive Head Chef for our well-established clients in St Ives.
The ideal candidate will have a passion for creating exceptional dishes and managing kitchen operations to ensure high-quality food and service.
This is a full-time permanent position offering 48 hours per we…
Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.
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Executive Head Chef employer: Winners Recruitment
Contact Detail:
Winners Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Head Chef
✨Tip Number 1
Make sure to showcase your culinary creativity during the interview. Prepare to discuss your signature dishes and how you can elevate the menu at our clients' establishment.
✨Tip Number 2
Highlight your experience in managing kitchen teams effectively. Be ready to share examples of how you've led a team to success, especially in high-pressure environments.
✨Tip Number 3
Familiarize yourself with the local food scene in St Ives. Understanding regional ingredients and dining trends can give you an edge in demonstrating your fit for the role.
✨Tip Number 4
Prepare thoughtful questions about the kitchen operations and team dynamics. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
We think you need these skills to ace Executive Head Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Executive Head Chef position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in kitchen management and culinary excellence. Provide specific examples of dishes you've created or kitchens you've managed to showcase your skills.
Show Your Passion: Express your passion for cooking and food in your application. Mention any unique culinary techniques or styles you specialize in, and how you plan to bring creativity to the role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Winners Recruitment
✨Showcase Your Culinary Passion
Be prepared to discuss your favorite dishes and cooking techniques. Share stories that highlight your passion for food and how it drives your creativity in the kitchen.
✨Demonstrate Leadership Skills
As an Executive Head Chef, you'll need to manage a team effectively. Be ready to provide examples of how you've successfully led a kitchen team, resolved conflicts, and maintained high standards.
✨Discuss Kitchen Operations Management
Talk about your experience with kitchen operations, including inventory management, cost control, and menu planning. Highlight any systems or processes you've implemented to improve efficiency.
✨Prepare for a Practical Test
Expect to showcase your cooking skills during the interview. Brush up on your techniques and be ready to prepare a dish that reflects your style and expertise.
