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- Tasks: Oversee a specific kitchen section and ensure high-quality dish preparation.
- Company: Join a dynamic kitchen team near St Ives, known for its passion for food.
- Benefits: Enjoy a competitive salary of £31,250 plus tips and an annual pay review.
- Why this job: Perfect for food lovers eager to learn and thrive in a fast-paced environment.
- Qualifications: Must have 2+ years of experience as a Chef de Partie in a busy kitchen.
- Other info: Access to a vehicle is required due to the remote location.
The predicted salary is between 18750 - 21875 £ per year.
My client on the outskirts of St Ives is searching for a Chef de Partie to join their kitchen team.You will need to have access to own vehicle due to remote location!As Chef de Partie you will be responsible for overseeing a specific section of the kitchen, ensuring that all dishes are prepared to the highest standards. The ideal candidate will have a passion for food and cooking, as well as excellent organisational skills and the ability to work well under pressure.This is a full-time permanent role paying £31,250.00 per annum plus tips (Annual pay review in April 2025 will apply)To apply please send your CV to stephanie@winners-recruitment.co.uk or call Steph at Winners Recruitment for more information on 01872 264744 Ideal candidates; Enjoy a challenge and be eager to learn new skills Enjoy being a key part to a dynamic team Have a minimum of 2 years’ experience at a CDP level within a busy kitchen Be expected to assist with consistent and high level running of the kitchen
whilst remaining calm under pressure* Be enthusiastic, passionate and professional
Chef De Partie employer: Winners Recruitment
Contact Detail:
Winners Recruitment Recruiting Team
+441872264744
stephanie@winners-recruitment.co.uk
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Make sure to highlight your experience in busy kitchens during your conversations. Share specific examples of how you've handled pressure and maintained high standards, as this will resonate well with the hiring team.
✨Tip Number 2
Since the location is remote, emphasize your reliability and ability to commute. Mention your own vehicle and how it allows you to be punctual and dependable, which is crucial for a kitchen role.
✨Tip Number 3
Show your passion for food by discussing any unique dishes or techniques you enjoy. This can help you stand out as someone who is not just skilled but also genuinely enthusiastic about cooking.
✨Tip Number 4
Prepare to discuss your organizational skills and how you manage your section in a busy kitchen. Being able to articulate your approach to maintaining order and efficiency will demonstrate your suitability for the role.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef de Partie. Focus on your skills in overseeing kitchen sections, your passion for food, and any specific achievements in previous roles.
Showcase Your Passion: In your application, express your enthusiasm for cooking and working in a dynamic kitchen environment. Mention any specific cuisines or techniques you are passionate about to stand out.
Highlight Organisational Skills: Emphasize your organisational skills and ability to work under pressure. Provide examples from your past experiences where you successfully managed a busy kitchen section.
Contact Information: Ensure that your contact information is up-to-date and clearly visible on your CV. If you have any questions, don't hesitate to reach out to Steph at Winners Recruitment for more information.
How to prepare for a job interview at Winners Recruitment
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you enjoy preparing and any culinary experiences that have shaped your passion.
✨Demonstrate Your Organisational Skills
Be prepared to discuss how you manage your time and tasks in a busy kitchen environment. Highlight any systems or methods you use to stay organized and ensure high standards are met.
✨Stay Calm Under Pressure
Expect questions about how you handle stressful situations in the kitchen. Share anecdotes that showcase your ability to remain composed and efficient when things get hectic.
✨Emphasize Teamwork
Since being part of a dynamic team is crucial, talk about your experience working collaboratively with others. Mention how you contribute to a positive team atmosphere and support your colleagues.
