At a Glance
- Tasks: Keep the kitchen spotless and assist with food prep in a vibrant environment.
- Company: Join Wine Inns, a leading name in Belfast's pub scene.
- Benefits: Flexible hours, supportive team, and a chance to learn in a busy kitchen.
- Other info: 20 hours per week with opportunities for growth.
- Why this job: Kickstart your career in hospitality while working with passionate chefs.
- Qualifications: No experience needed, just bring your enthusiasm and positive attitude.
The predicted salary is between 24339 - 29747 £ per year.
Reports to: Manager
Purpose
Under the direction of the Head Chef and within the limits of established procedures, to maintain the cleanliness of the kitchen, crockery, cutlery and all kitchen equipment.
Responsibilities
- To maintain the cleanliness of the kitchen according to standards set, and in line with health and safety and environmental health regulations.
- To use cleaning materials in the correct quantities and fashion.
- To use mechanical and electrical equipment correctly and safely.
- To ensure that all utensils and equipment are cleaned and stored correctly.
- To aid in basic food preparation when required.
- To upkeep the kitchen working area to a high standard of health and safety.
- To ensure that a high standard of personal hygiene and appearance is maintained at all times.
- Any other duties relevant and related to the post.
Educational qualifications
None required. Basic Food Hygiene is desirable.
Skills and Experience
No previous kitchen portering experience is necessary. An enthusiastic, hard working individual who has a positive, "can do" attitude.
Main Points of Contact - internal and external
- Chefs and Waiting / foodservice staff
- Suppliers
Other relevant information
Flexible regarding hours of work. Note: Pending the number of applications, the criteria for the position may be enhanced to facilitate shortlisting. 20 hours per week.
Kitchen Porter - The Four Winds employer: Wine Inns
Wine Inns is an exceptional employer, offering a vibrant work culture in the heart of Belfast's lively pub scene. With flexible hours and opportunities for professional growth, including the chance to work towards an NVQ Level 2 in Food & Beverage Service, we prioritise employee development while ensuring a supportive team environment that values excellent customer service. Join us to be part of a renowned establishment where your contributions are recognised and rewarded.
