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- Tasks: Keep the kitchen clean and assist with food prep while following health standards.
- Company: Join a vibrant team at Wine Inns, known for its welcoming atmosphere.
- Benefits: Enjoy flexible hours and the chance to learn in a dynamic environment.
- Why this job: Perfect for those who love teamwork and want to gain kitchen experience.
- Qualifications: No experience needed; just bring your enthusiasm and a positive attitude!
- Other info: Basic Food Hygiene knowledge is a plus, but not required.
Various Part Time Hours Available Kitchen Porter Reports to: Head Chef Direct Reports: None Area of Business: Wine Inns Purpose Under the direction of the Head Chef and within the limits of established procedures, to maintain the cleanliness of the kitchen, crockery, cutlery and all kitchen equipment. Responsibilities To maintain the cleanliness of the kitchen according to standards set, and in line with health and safety and environmental health regulations To use cleaning materials in the correct quantities and fashion To use mechanical and electrical equipment correctly and safely To ensure that all utensils and equipment are cleaned and stored correctly To aid in basic food preparation when required To upkeep the kitchen working area to a high standard of health and safety To ensure that a high standard of personal hygiene and appearance is maintained at all times Any other duties relevant and related to the post Educational qualifications None required Basic Food Hygiene is desirable Skills and Experience No previous kitchen portering experience is necessary An enthusiastic, hard working individual who has a positive, can do attitude Main Points of Contact – internal and external Chefs and Waiting / foodservice staff Suppliers Other relevant information Flexible regarding hours of work Note: Pending the number of applications, the criteria for the position may be enhanced to facilitate shortlisting. #NIJobs To be considered for this role you will be redirected to and must complete the application process on our careers page. To start the process click the Continue to Application below.
Bar and Waiting Person employer: Wine Inns
Contact Detail:
Wine Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar and Waiting Person
✨Tip Number 1
Show your enthusiasm! When you get the chance to speak with us, let your positive attitude shine through. We love to see candidates who are genuinely excited about working in a kitchen environment.
✨Tip Number 2
Familiarize yourself with basic food hygiene practices. Even though it's not required, having some knowledge in this area can set you apart from other candidates and show that you're serious about maintaining high standards.
✨Tip Number 3
Be flexible with your availability. Since we offer various part-time hours, being open to different shifts can make you a more attractive candidate for the role.
✨Tip Number 4
Prepare to discuss your teamwork skills. In a kitchen setting, collaboration is key, so be ready to share examples of how you've worked well with others in the past.
We think you need these skills to ace Bar and Waiting Person
Some tips for your application 🫡
Understand the Role: Make sure to read the job description carefully. Understand the responsibilities and skills required for the Bar and Waiting Person position, as this will help you tailor your application.
Highlight Relevant Skills: Even if you don't have previous kitchen portering experience, emphasize your enthusiasm, hard work, and positive attitude. Mention any relevant experiences that showcase these traits.
Personal Hygiene and Appearance: Since maintaining a high standard of personal hygiene and appearance is crucial for this role, consider mentioning how you prioritize cleanliness and professionalism in your previous roles.
Submit Your Application: Once you have prepared your application, make sure to submit it through the careers page as instructed. Double-check that all information is accurate and complete before hitting 'submit'.
How to prepare for a job interview at Wine Inns
✨Show Your Enthusiasm
Make sure to express your enthusiasm for the role during the interview. A positive, can-do attitude is essential for this position, so let your passion for working in a kitchen shine through.
✨Highlight Your Attention to Detail
Since maintaining cleanliness and hygiene is crucial, be prepared to discuss how you pay attention to detail in your work. Share any relevant experiences where you ensured high standards of cleanliness or safety.
✨Demonstrate Flexibility
The job requires flexibility regarding hours of work. Be ready to discuss your availability and willingness to adapt to different shifts or tasks as needed.
✨Prepare for Basic Food Hygiene Questions
Even though no formal qualifications are required, having knowledge of basic food hygiene is desirable. Brush up on key hygiene practices and be ready to discuss them if asked.
