Windmill, part of Premium Country Pubs, is seeking a Junior Sous Chef who loves great food and coaching teams. You’ll run a section, support with stock control, and develop leadership skills while ensuring brand standards and delivering top quality on every shift.
The application process is mobile-friendly and quick; you’ll enjoy flexible shifts, large discounts across brands, Wagestream access, paid qualifications, and real opportunities for progression with Mitchells & Butlers.
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Junior Sous Chef – Lead a Kitchen Team & Grow in Bagshot employer: Windmill
The Windmill offers a vibrant and supportive work environment where bar team members can thrive while serving delicious drinks in a premium casual setting. With flexible shifts, generous discounts, and opportunities for personal growth, employees enjoy a rewarding experience that values their contributions. Join us to be part of a dynamic team that prioritises your well-being and development.
