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- Tasks: Prepare and serve food while ensuring a clean and safe environment for patients and visitors.
- Company: Join the compassionate team at Winchester Hospital, dedicated to making a difference in healthcare.
- Benefits: Enjoy flexible per diem hours and the chance to impact lives positively.
- Why this job: Be part of a supportive culture that values teamwork and customer service in a healthcare setting.
- Qualifications: High school diploma preferred; experience in food service and customer service is a plus.
- Other info: Must be available for weekend and holiday shifts; vaccination against flu and COVID-19 required.
Join to apply for the Food Service Associate l-Per Diem role at Winchester Hospital
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Join to apply for the Food Service Associate l-Per Diem role at Winchester Hospital
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Job Type: Per Diem
Time Type: Part time
Work Shift: Day (United States of America)
FLSA Status: Non-Exempt
When you join the growing BILH team, you\’re not just taking a job, you’re making a difference in people’s lives.
Contributes to the Hospital’s mission by supporting the efforts of the food service/dietary teams’ efforts to produce and distribute quality food to our patients and the communities we serve. This position will have an impact on patient, employee and visitor satisfaction by providing superior customer service in a clean safe environment.
Job Description:
QUALIFICATIONS:
Education
Preferred: High School Diploma or G.E.D.
Experience
Preferred:
- Prior food service experience with food preparation and assembly
- Customer service experience
- Cash handling experience.
Other Skills/Knowledge
Required:
- For safety and quality reasons, must be able to read, write and communicate effectively in English with patients, visitors and fellow members of the hospital team.
- Basic math skills
- Capability of managing multiple job functions.
Preferred:
- Knowledge of Food safety (HACCP) standards.
LICENSES, REGISTRATIONS, CERTIFICATIONS: N/A
LIFE SUPPORT CERTIFICATION REQUIRED: N/A
POPULATION SPECIFIC REQUIREMENTS: N/A
OTHER JOB REQUIREMENTS:
Professional Commitment Requirements: N/A
On-call: N/A
Schedule requirements: Weekend and Holiday rotation is required. Schedule may vary based on department needs.
Travel requirements: May be assigned to any of the food service locations.
REPORTING RELATIONSHIPS:
- Reports to the Evening or Morning Supervisor or the Supervisor of Retail Operations based on primary schedule.
- Not responsible for supervising the work of others.
Job Functions
Consistent with the WE CARE principles and inherent in a hospital environment, employees must be flexible in meeting patients’ and the Hospital’s needs. While the list below describes the primary functions of this job, all employees at Winchester Hospital need to recognize that an essential
element of their job is the ability to respond to unanticipated and/or changing situations. This may result in assuming responsibilities or tasks which are not on this list.
As part of the Guest Services/Food Services team, under direct supervision this position:
- Prepares and assembles for customers at assigned food station.
- Assembles attractive daily menu items, accommodating diet restrictions, allergies, and ethnic preferences as noted by the dietary order.
- Assembles menu items from recipes and standards
- Accommodates customer requests within nutrition guidelines.
- Anticipates the needs of the customers and operations
Department Specific Job Functions
- May perform cashier functions
- Verifies cash and secures cash drawer at the register.
- Rings customer transactions
- Counts cash at the end of shift and verifies cash bank.
- Complies with department standards for cash handling procedures.
Physical And Mental Requirements/Conditions
- The employee needs to have the physical and mental abilities to perform the duties of the position listed above using the WE CARE behaviors.
- It is anticipated that employee will have contact with potentially hazardous chemicals and equipment while performing their job duties.
As a health care organization, we have a responsibility to do everything in our power to care for and protect our patients, our colleagues and our communities. Beth Israel Lahey Health requires that all staff be vaccinated against influenza (flu) and COVID-19 as a condition of employment. Learn more about this requirement.
More than 35,000 people working together. Nurses, doctors, technicians, therapists, researchers, teachers and more, making a difference in patients\’ lives. Your skill and compassion can make us even stronger.
Equal Opportunity Employer/Veterans/Disabled
Seniority level
-
Seniority level
Entry level
Employment type
-
Employment type
Part-time
Job function
-
Job function
Management and Manufacturing
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Industries
Hospitals and Health Care
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Food Service Associate l-Per Diem employer: Winchester Hospital
Contact Detail:
Winchester Hospital Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Service Associate l-Per Diem
✨Tip Number 1
Familiarise yourself with the specific food safety standards, especially HACCP, as this knowledge will be crucial in your role. Being able to discuss these standards during an interview can demonstrate your commitment to quality and safety.
✨Tip Number 2
Showcase your customer service skills by preparing examples of how you've handled difficult situations in the past. This will help you stand out, as providing superior customer service is a key part of the Food Service Associate role.
✨Tip Number 3
Be ready to discuss your flexibility and ability to adapt to changing situations. The job requires responding to unanticipated needs, so highlighting your adaptability can make a strong impression.
✨Tip Number 4
If you have prior experience in food preparation or cash handling, be prepared to elaborate on that experience. Specific examples can help illustrate your capability and readiness for the responsibilities of the position.
We think you need these skills to ace Food Service Associate l-Per Diem
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant food service experience, customer service skills, and any cash handling experience. Use keywords from the job description to demonstrate that you meet the qualifications.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for food service and your commitment to providing excellent customer service. Mention specific experiences that relate to the responsibilities outlined in the job description.
Highlight Relevant Skills: In your application, emphasise your ability to communicate effectively in English, your basic math skills, and any knowledge of food safety standards. These are crucial for the role and will set you apart.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Winchester Hospital
✨Know the Role
Familiarise yourself with the responsibilities of a Food Service Associate. Understand the importance of customer service and food safety standards, as these will likely be key discussion points during your interview.
✨Showcase Your Experience
Be prepared to discuss any previous food service or customer service experience you have. Highlight specific examples where you demonstrated excellent service or handled food preparation tasks effectively.
✨Demonstrate Flexibility
Since this role requires flexibility in meeting the needs of patients and the hospital, be ready to talk about how you've adapted to changing situations in past jobs. This shows that you can handle the dynamic environment of a hospital.
✨Ask Insightful Questions
Prepare thoughtful questions to ask at the end of your interview. Inquire about the team dynamics, training processes, or how success is measured in the role. This demonstrates your genuine interest in the position and the organisation.
