At a Glance
- Tasks: Join our kitchen team and create delicious dishes under the guidance of our Head Chef.
- Company: Wiltons, a renowned restaurant in the heart of London.
- Benefits: Competitive pay, flexible shifts, and generous holiday allowance.
- Other info: Enjoy a vibrant work environment with opportunities for growth.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience in a professional kitchen and a love for cooking.
The predicted salary is between 42000 - 44000 € per year.
An exciting opportunity has arisen for an experienced full-time Junior Sous Chef to join Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park.
Why join the Wiltons team?
- Offering approx £20.21 to £21.20 per hour plus yearly bonus
- Approx. 48 hours a week Monday to Saturday with 2 days off per week - flexible shifts
- The restaurant is closed on Saturday lunches, Sundays, 10 days over Christmas, 4 days over the Easter weekend and Bank holidays
- 28 days holidays (inc. bank holidays) + additional days given for years of service
- Training
Junior Sous Chef - Jermyn Street, London employer: Wiltons
Wiltons is an exceptional employer that values its team members by offering competitive pay, flexible working hours, and generous holiday allowances, including time off during festive periods. Our supportive work culture fosters professional growth through training opportunities, ensuring that every Junior Sous Chef can develop their culinary skills in a prestigious London setting. Join us at Jermyn Street, where you will be part of a dedicated team committed to excellence in the heart of the city.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef - Jermyn Street, London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Junior Sous Chef position.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your culinary flair and leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Wiltons, and express your interest. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application. Plus, it shows you’re serious about joining our team at Wiltons. Let’s get cooking together!
We think you need these skills to ace Junior Sous Chef - Jermyn Street, London
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being in the kitchen! Share your culinary journey and what inspires you to create amazing dishes. We want to see your enthusiasm shine through!
Tailor Your CV:Make sure your CV is tailored to the Junior Sous Chef role. Highlight relevant experience, skills, and any special training you've had. We appreciate when applicants take the time to connect their background with what we’re looking for.
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that gets straight to the good stuff!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join the Wiltons team!
How to prepare for a job interview at Wiltons
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at Wiltons. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to the team will show your passion and preparedness.
✨Show Off Your Skills
Be ready to talk about your previous experience in the kitchen. Highlight any special techniques or cuisines you excel in, and if possible, share a story about a challenging dish you successfully created. This will demonstrate your culinary skills and problem-solving abilities.
✨Team Player Attitude
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in a busy kitchen environment. Wiltons values teamwork, so showing that you can communicate effectively and support your colleagues is key.
✨Ask Thoughtful Questions
Prepare some questions to ask during the interview. Inquire about the kitchen culture, training opportunities, or how the team handles busy service times. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
