At a Glance
- Tasks: Support the Chef Manager with food prep, service, and kitchen cleanliness.
- Company: Join Wilson Vale, a quality-led contract caterer with a fun culture.
- Benefits: Enjoy a great work-life balance, competitive perks, and career development.
- Other info: Flexible hours, craft training, and your birthday off after one year!
- Why this job: Create stunning meals and make a real impact in a vibrant environment.
- Qualifications: Experience in a similar role, high standards of hygiene, and great customer service skills.
The predicted salary is between 24000 - 30000 £ per year.
We have an exciting opportunity to become our new General Assistant at one of our sites on Cambridge Science Park. Do you love creating stunning restaurant food and are looking for work hours that give you a work-life balance like no other sector in the hospitality industry? Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at conference venues with the same high-end ethos throughout. Our culture unites us. We stand for craft, quality, creative freedom, forward thinking and integrity. We never compromise on our commitment to fresh, seasonal produce and the fantastic people that make it all happen!
Your working week will be 30 hours, Monday to Friday, on a rota basis between 7:00am to 3:30pm, offering a great work-life balance. As a General Assistant, you will support the Chef Manager with food preparation, food service, washing up, and the general cleaning of both kitchen and customer areas. You will assist in producing nutritious meals using fresh, seasonal ingredients, with a focus on delivering innovative, on-trend hot food options from Tuesday to Thursday. Throughout the week, you will also help maintain a high-quality chilled deli offering alongside a selection of freshly prepared soups, ensuring excellent standards of food quality and presentation at all times. There is clear opportunity within the role to evolve and expand the food offering over time, including the potential introduction of a breakfast service.
SKILLS AND EXPERIENCE
- Have experience working in a similar role and environment
- Be highly organised and comfortable working in a high-pressured environment
- Ensure you have high standards of food hygiene and follow the rules of health and safety
- Have excellent customer service and social skills
- Be responsible for the preparation and serving of food to staff
- Have a can do attitude
WILSON VALE PERKS
- Our working hours are some of the best you'll find in catering - we are strong believers in work-life balance
- Our working environment is fun and inspiring, with excellent career development opportunities
- Craft Works – Free craft-focused career development training programme
- Paid training bespoke to you
- Access to our Employee Assistance Programme- your wellbeing is very important to us
- Online employee benefits scheme - monetary savings on everyday items!
- Your Birthday off every year after 1 years’ service.
- Enhanced Maternity Pay
Wilson Vale is an equal opportunities employer that strives to create an inclusive working environment for all. We are committed to supporting our people and do not tolerate discrimination of any kind. From each and every person in our catering teams, to our operations and central support teams – everyone has a voice.
General Assistant employer: Wilson Vale
Wilson Vale is an exceptional employer located at the vibrant Cambridge Science Park, offering a unique blend of work-life balance and a supportive, inclusive culture. With a commitment to quality and creativity in catering, employees benefit from excellent career development opportunities, a fun working environment, and perks such as free training programmes and a day off for your birthday. Join us to be part of a team that values fresh, seasonal produce and the fantastic people who bring our culinary vision to life.
StudySmarter Expert Advice🤫
We think this is how you could land General Assistant
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can go a long way in landing that General Assistant role.
✨Tip Number 2
Show off your skills! If you’ve got experience in food preparation or customer service, don’t be shy about it. Bring examples of your work or even a portfolio to showcase your culinary creativity during interviews.
✨Tip Number 3
Be ready for a practical test! Many catering roles involve hands-on tasks, so be prepared to demonstrate your food prep skills or how you handle kitchen equipment. Practice makes perfect!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates directly from us at Wilson Vale.
We think you need these skills to ace General Assistant
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know how much you love creating stunning restaurant food. Share any experiences you've had in the kitchen or with food preparation that highlight your enthusiasm and creativity!
Highlight Relevant Experience:Make sure to mention any previous roles you've had that relate to being a General Assistant. We want to see your experience in high-pressure environments and how you've maintained high standards of food hygiene and customer service.
Be Organised and Detail-Oriented:In your application, emphasise your organisational skills and attention to detail. We value those who can keep things running smoothly in the kitchen, so share examples of how you've managed tasks effectively in past roles.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Wilson Vale.
How to prepare for a job interview at Wilson Vale
✨Know Your Stuff
Before the interview, make sure you brush up on your knowledge of food hygiene and safety standards. Familiarise yourself with seasonal ingredients and current food trends, as this will show your passion for quality food and your commitment to the role.
✨Show Off Your Skills
Be ready to discuss your previous experience in similar roles. Think of specific examples where you've excelled in food preparation or customer service. This is your chance to highlight your organisational skills and ability to thrive under pressure.
✨Emphasise Team Spirit
Wilson Vale values a collaborative culture, so be prepared to talk about how you work well in a team. Share examples of how you've supported colleagues in the past, especially in high-pressure situations, to demonstrate your can-do attitude.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the potential for expanding the food offering or the training opportunities available. This shows your enthusiasm for the role and your interest in growing with the company.
