Wilson Vale is recruiting a Chef de Partie to join our team at one of our conference venues in Maidenhead. This full-time role runs 40 hours per week, 5 days out of 7 on a rotating schedule, covering both mornings and evenings.
You will work with fresh ingredients to produce expressive, from-scratch dishes and support a range of services including breakfast, lunch, dinner, and private events. Strong communication and professional demeanor are essential.
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Chef de Partie | Creative 7-day Kitchen & Fine Dining in Cookham employer: Wilson Vale
Wilson Vale is an excellent employer, offering a supportive work culture that prioritises teamwork and high-quality service in the vibrant setting of Worksop. With a focus on employee growth, we provide training and career advancement opportunities, making this term-time role not just a job, but a pathway to a rewarding career in catering within the educational sector.
