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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Stonehouse Pizza & Carvery, where we love our food and people.
- Benefits: Flexible shifts, 33% discount on meals, and financial tools to manage your pay.
- Why this job: Be part of a fun team, grow your skills, and enjoy great perks while cooking amazing food.
- Qualifications: Experience in a kitchen and a passion for creating fantastic dishes.
- Other info: Opportunities for progression, team socials, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
As a Chef at the Willow Tree, you will master our menu, with your food being the reason guests keep coming through our doors! You will enjoy working in a team, serving up food to be proud of.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials - work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
What will I be doing? As a Chef you will:
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef With Experience Of Managed Restaurants in Torquay employer: Willow Tree - 182109
Contact Detail:
Willow Tree - 182109 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef With Experience Of Managed Restaurants in Torquay
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t just apply; engage with us! Follow our social media pages and interact with our posts. It’s a great way to show your enthusiasm and get a feel for our culture before you step into the kitchen.
✨Tip Number 3
Prepare some questions to ask during your chat with us. This not only shows your interest but also helps you figure out if we’re the right fit for you. Think about what matters most to you in a workplace!
✨Tip Number 4
Remember, we love our people! Be yourself during the application process. Show us your personality and what makes you unique as a chef. We want to see the real you, so let that shine through!
We think you need these skills to ace Chef With Experience Of Managed Restaurants in Torquay
Some tips for your application 🫡
Keep It Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit for the role.
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for genuine people who will fit right in with our team!
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Willow Tree - 182109
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Willow Tree. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you discuss how you can contribute to their culinary offerings.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've successfully worked with others in past roles. Highlight any experiences where you’ve collaborated to create a great dining experience or tackled challenges together.
✨Emphasise Cleanliness and Safety Standards
Prepare to discuss your knowledge of hygiene and safety regulations in the kitchen. Mention specific practices you follow to maintain cleanliness and ensure food safety, as this is crucial in any restaurant environment.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help convey your dedication to creating food that guests will love.
