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- Tasks: Prepare nutritious meals and support menu planning for residents.
- Company: Leading nursing home in Weymouth with a focus on quality dining.
- Benefits: £14 per hour, paid DBS, enhanced pay for bank holidays, and career development.
- Why this job: Make a difference in residents' lives through delicious and nutritious dining experiences.
- Qualifications: Experience in care settings and knowledge of dietary needs.
- Other info: Comprehensive training provided in a supportive environment.
The predicted salary is between 29120 - 33600 £ per year.
A leading nursing home in Weymouth is seeking a passionate Sous Chef for full-time employment at £14 per hour. The role includes preparing nutritious meals, supporting the Head Chef with menu planning, and ensuring high standards of food safety.
The ideal candidate will have:
- Experience in care settings
- Knowledge of dietary needs
- A commitment to creating an enjoyable dining experience for residents
This position offers comprehensive training and career development opportunities, along with benefits such as paid DBS disclosure and enhanced pay for bank holidays.
Nursing Home Sous Chef – Nutritious Dining in Weymouth employer: Willing Recruitment
Contact Detail:
Willing Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Nursing Home Sous Chef – Nutritious Dining in Weymouth
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or professionals in the care sector. They might know about openings that aren't advertised yet, and a personal recommendation can go a long way.
✨Tip Number 2
Show off your skills! If you get the chance, bring a sample dish to your interview or share a portfolio of your best meals. This is your chance to impress them with your culinary creativity!
✨Tip Number 3
Be ready to chat about dietary needs! Brush up on your knowledge of nutrition and special diets. Showing that you understand the importance of nutritious meals for residents will set you apart from other candidates.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're serious about joining our team and helps us keep track of your application.
We think you need these skills to ace Nursing Home Sous Chef – Nutritious Dining in Weymouth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and creating nutritious meals shine through. We want to see your enthusiasm for making a difference in the lives of residents!
Highlight Relevant Experience: Make sure to mention any experience you have in care settings or with dietary needs. We’re looking for someone who understands the importance of nutrition in a nursing home environment.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that make it easy for us to see why you’d be a great fit for our team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us.
How to prepare for a job interview at Willing Recruitment
✨Know Your Nutrition
Brush up on your knowledge of dietary needs and nutrition, especially in a care setting. Be ready to discuss how you can create nutritious meals that cater to various dietary requirements, as this will show your passion for the role.
✨Showcase Your Experience
Prepare specific examples from your past roles where you've successfully managed kitchen operations or supported menu planning. Highlight any experience you have in care settings, as this will resonate well with the interviewers.
✨Emphasise Food Safety Standards
Familiarise yourself with food safety regulations and best practices. Be prepared to discuss how you ensure high standards in the kitchen, as this is crucial for the role and demonstrates your commitment to resident safety.
✨Create a Positive Dining Experience
Think about ways you can enhance the dining experience for residents. Share ideas on how you would engage with them and make mealtimes enjoyable, as this shows your dedication to their well-being beyond just cooking.
