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For Companies At a Glance
- Tasks: Support the Head Chef in delivering high-quality meals and leading the kitchen team.
- Company: Luxury care home focused on fine dining and exceptional resident experiences.
- Benefits: Competitive salary, paid breaks, enhanced holiday rates, and a pension scheme.
- Why this job: Join a calm environment with clear leadership and no late evenings.
- Qualifications: Experience as a Sous Chef and knowledge of food safety and nutrition.
- Other info: Enjoy professional growth in a structured setting with a focus on wellbeing.
The predicted salary is between 28000 - 36000 £ per year.
Food is a key part of how residents experience each day in this luxury care home. As Sous Chef, you’ll work side by side with the Head Chef, taking real ownership of service, standards, and the quality of every plate that leaves the kitchen.
This is a role for someone who enjoys providing a fine dining experience and working in a setting where high standards matter.
Before You Apply
- This role requires professional kitchen experience at sous chef.
- Applicants must be confident supporting menu delivery and leading a kitchen on shift.
- Experience in care, healthcare, or quality-led catering environments is important.
Key Job Details
- Salary: £31,200
- Setting: Luxury care home
- Sector: Healthcare / hospitality catering
Why This Role Is Worth Considering
- Work to a high culinary standard in a calm, structured environment
- Consistent service patterns with no late evenings
- Clear leadership support from an experienced Head Chef
- Paid breaks, enhanced bank holiday rates, and increasing annual leave
- Pension scheme, paid DBS check, and access to wellbeing and benefits portal
What You’ll Need
- Essential
- Experience as a Sous Chef, within a care home or similar setting
- Strong understanding of food safety and kitchen standards
- Knowledge of nutrition and dietary requirements
- Relevant food hygiene or supervisory qualifications
What You’ll Do
- Support the Head Chef with daily kitchen operations and service delivery
- Prepare and present meals to a consistently high standard
- Step into leadership during shifts, guiding and supervising the kitchen team
- Maintain food safety, hygiene, and health compliance at all times
- Assist with stock control, ordering, and waste management
- Work closely with care teams to meet individual dietary needs
What Happens After You Apply
Applications are reviewed promptly. You’ll receive clear, professional communication throughout. The process is straightforward and transparent.
Sous Chef in Altrincham employer: Willing Recruitment
Contact Detail:
Willing Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Altrincham
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care homes. A friendly chat can lead to insider info about job openings or even a recommendation.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be ready for a practical test! Many kitchens will want to see you in action. Brush up on your knife skills and be prepared to whip up a dish that highlights your culinary flair and attention to detail.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we keep things straightforward and transparent, so you’ll know exactly where you stand in the process.
We think you need these skills to ace Sous Chef in Altrincham
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience as a Sous Chef, especially in care home or similar settings. We want to see how you've led a kitchen and supported menu delivery, so don’t hold back!
Nail the Details: Pay attention to food safety and hygiene standards in your application. Mention any relevant qualifications you have, as this shows us you take these aspects seriously and understand their importance in a healthcare environment.
Personal Touch: Add a personal touch to your application by sharing why you’re passionate about providing a fine dining experience in a care home setting. We love to see candidates who genuinely care about the residents' experience!
Apply Through Our Website: For a smooth application process, make sure to apply through our website. It’s straightforward, and we promise to keep you updated every step of the way. We can’t wait to hear from you!
How to prepare for a job interview at Willing Recruitment
✨Know Your Culinary Standards
Make sure you brush up on the culinary standards and food safety regulations relevant to a care home setting. Be ready to discuss how you maintain these standards in your previous roles, as this will show your commitment to quality and safety.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to step into leadership during shifts. Prepare examples of how you've successfully led a kitchen team in the past, highlighting your ability to guide and support others while maintaining high service standards.
✨Understand Dietary Needs
Familiarise yourself with common dietary requirements and nutritional needs, especially in a care home context. Be prepared to discuss how you've catered to individual dietary needs in your previous roles, demonstrating your understanding of nutrition.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills in a kitchen environment. Think about challenges you've faced in the past and how you resolved them, particularly in high-pressure situations, to showcase your ability to handle the demands of the role.
