At a Glance
- Tasks: Create amazing dishes and lead a dynamic kitchen team.
- Company: Wildwood, part of Bow Street Group, focused on Italian-inspired food.
- Benefits: Competitive pay, flexible shifts, full training, and real progression opportunities.
- Other info: Be part of a diverse team that values creativity, ownership, and collaboration.
- Why this job: Join a fun, fast-paced kitchen and make every dish a moment to remember.
- Qualifications: Passion for food and a willingness to learn; no experience needed!
The predicted salary is between 11.7 - 14.3 £ per hour.
The role
This isn’t just cooking food it’s about creating moments. As a Sous Chef, you’re right at the heart of the action. You’ll bring the energy to the kitchen, help set the standard, and make sure every dish that leaves the pass is something to be proud of. Our kitchen has three sections: Pizza, Pasta and Grill, so there’s always something new to learn and get stuck into. You’ll be hands-on across the sections, supporting the Head Chef, leading the team during service and making sure everything runs smoothly. Don’t worry if you don’t know every section already we’ll teach you everything you need to know. Bring the right attitude, a passion for great food and the confidence to take responsibility, and we’ll help you develop your skills and smash it in the kitchen.
Why you’ll love it here
- Competitive hourly rate + great service charge
- Full training - we’ve got you
- Regular check-ins and coffee chats with your manager
- Access to Wagestream (flex your pay your way)
- Real progression opportunities - grow with us
- Flexible shifts
Who we are
Wildwood, now part of the Bow Street Group, is all about Italian-inspired food, great cocktails and welcoming spaces where people love to come together. We're on a mission to make Wildwood better than ever, investing in our restaurants, our people and every guest experience. With 29 restaurants and big expansion plans for 2026, there’s serious room to grow with us!
The vibe
Think great food, high standards, a fast-paced kitchen and a team that knows how to have fun while getting the job done. No egos. No shouting. Just real people working together, supporting each other and taking pride in every plate that leaves the kitchen. We work hard, keep the energy high and look out for each other because when the kitchen is buzzing, the whole restaurant feels it.
Everyone’s welcome
We’re building a team that reflects the world around us. All backgrounds, experiences, and perspectives are encouraged - it’s what makes us stronger.
Our culture
Our culture is shaped by three core values: Creativity - always looking for better ways to do things; Ownership - taking responsibility and making things happen; and Collaboration - working together to achieve shared success. If these values resonate with you, we'd love to hear from you.
Second Chef in Peterborough employer: Wildwood
At Wildwood, we pride ourselves on being more than just a restaurant; we’re a vibrant community where every Team Member plays a crucial role in creating unforgettable experiences for our guests. With competitive pay, flexible shifts, and a commitment to personal growth through regular training and progression opportunities, we foster a work culture that celebrates individuality and collaboration. Join us in a dynamic environment where your personality shines, and together, we can make every visit special.
StudySmarter Expert Advice🤫
We think this is how you could land Second Chef in Peterborough
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Wildwood and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Second Chef in Peterborough
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Wildwood that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Wildwood.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Wildwood get a sense of who you are beyond your experience!
How to prepare for a job interview at Wildwood
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Wildwood and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
