At a Glance
- Tasks: Lead a dynamic team to create unforgettable dining experiences for guests.
- Company: Vibrant restaurant in the heart of York with a lively atmosphere.
- Benefits: Competitive hourly rate, flexible shifts, and opportunities for extra hours.
- Why this job: Join a fun team and make a real impact on guest experiences.
- Qualifications: Outgoing personality, leadership skills, and a passion for hospitality.
- Other info: Fast-paced environment with great potential for career growth.
The predicted salary is between 13 - 16 £ per hour.
A vibrant restaurant in the heart of York is seeking a Front of House Manager to lead their team and create memorable dining experiences. The ideal candidate will be outgoing, charismatic, and a natural leader with a knack for engaging guests and driving sales.
Responsibilities include:
- Overseeing restaurant operations
- Leading a high-energy team
- Ensuring a welcoming atmosphere
This position offers an hourly rate based on 40 hours/week with opportunities for additional shifts, especially during peak times.
Front of House Lead — High-Energy Guest Experience employer: Wildwood - York
Contact Detail:
Wildwood - York Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Lead — High-Energy Guest Experience
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere, which will help you connect with the team during your interview.
✨Tip Number 2
Show off your charisma! When you’re in the interview, let your personality shine through. Share stories that highlight your leadership skills and how you've created memorable experiences for guests in the past.
✨Tip Number 3
Be ready to discuss your sales strategies! Think about how you’ve driven sales in previous roles and be prepared to share specific examples. This will show them you’re not just about the fun but also about the numbers.
✨Tip Number 4
Apply through our website! We want to make sure your application stands out, so use our platform to showcase your skills and experience. Plus, it’s a great way to stay updated on any new opportunities that pop up!
We think you need these skills to ace Front of House Lead — High-Energy Guest Experience
Some tips for your application 🫡
Show Your Personality: When writing your application, let your vibrant personality shine through! We want to see your charisma and how you engage with others, so don’t be afraid to be yourself.
Highlight Relevant Experience: Make sure to showcase any previous experience in hospitality or leadership roles. We’re looking for someone who can lead a high-energy team, so share examples of how you've done this in the past.
Tailor Your Application: Take a moment to tailor your application specifically for this role. Mention why you’re excited about creating memorable dining experiences and how you can contribute to our welcoming atmosphere.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Wildwood - York
✨Show Your Charisma
As a Front of House Lead, your personality is key! Make sure to showcase your outgoing nature during the interview. Engage with your interviewer as if they were a guest, and let your charisma shine through.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu and any special offerings. Being able to discuss dishes confidently will impress your interviewers and show that you're genuinely interested in creating memorable dining experiences.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight situations where you motivated staff or resolved conflicts, as this will illustrate your capability to lead a high-energy team effectively.
✨Create a Welcoming Atmosphere
Think about how you would create a welcoming environment for guests. Share your ideas on enhancing the dining experience, whether through decor, service style, or team engagement, to show that you understand the importance of atmosphere in hospitality.